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| seed technology and its importance: Principles of Seed Science and Technology Lawrence O. Copeland, Miller F. McDonald, 2012-12-06 This Fourth Edition of Principles of Seed Science and Technology, like the fIrst three editions, is written for the advanced undergraduate student or lay person who desires an introduction to the science and technology of seeds. The fIrst nine chapters present the seed as a biological system and cover its origin, development, composition, function (and sometimes nonfunction), performance and ultimate deterioration. The last nine chapters present the fundamentals of how seeds are produced, conditioned, evaluated and distributed in our modern agricultural society. Two new chapters have been added in this fourth edition, one on seed ecology and the second on seed drying. Finally, revisions have been made throughout to reflect changes that have occurred in the seed industry since publication of the Third Edition. Because of the fundamental importance of seeds to both agriculture and to all of society, we have taken great care to present the science and technology of seeds with the respect and feeling this study deserves. We hope that this feeling will be communicated to our readers. Furthermore, we have attempted to present information in a straight-forward, easy-ta-read manner that will be easily understood by students and lay persons alike. Special care has been taken to address both current state-of-the-art as well as future trends in seed technology. |
| seed technology and its importance: Seed Technology and Its Biological Basis Michael Black, J. Derek Bewley, 2000 Edited by a renowned seed biologist with a team assembled from the most respected laboratories worldwide, Seed Technology and Its Biological Basis illustrates the commercial value of seeds as a major resource. The editors provide a sweeping overview of the current state-of-the-art in seed technology and its biological basis. The book is invaluable to researchers and professionals in both the industrial and academic sectors. |
| seed technology and its importance: Handbook of Seed Science and Technology Amarjit Basra, 2024-11-01 A reference text with the latest information and research for educators, students, and researchers! World hunger and malnutrition remain an alarming concern that spurs researchers to develop quality technology. The Handbook of Seed Science and Technology is an extensive reference text for educators, students, practitioners, and researchers that focuses on the underlying mechanisms of seed biology and the impact of powerful biotechnological approaches on world hunger, malnutrition, and consumer preferences. This comprehensive guide provides the latest available research from noted experts pointing out the likely directions of future developments as it presents a wealth of seed biology and technological information. Seed science is the all-important foundation of plant science study. The Handbook of Seed Science and Technology provides an integrative perspective that takes you through the fundamentals to the latest applications of seed science and technology. This resource provides a complete overview, divided into four sections: Seed Developmental Biology and Biotechnology; Seed Dormancy and Germination; Seed Ecology; and Seed Technology. The Handbook of Seed Science and Technology examines: the molecular control of ovule development female gametophyte development cytokinins and seed development grain number determination in major grain crops metabolic engineering of carbohydrate supply in plant reproductive development enhancing the nutritive value of seeds by genetic engineering the process of accumulation of seed proteins and using biotechnology to improve crops synthetic seeds dormancy and germination hormonal interactions during dormancy release and germination photoregulation of seed germination seed size seed predation natural defense mechanisms in seeds seed protease inhibitors soil seed banks the ecophysiological basis of weed seed longevity in the soil seed quality testing seed vigor and its assessment diagnosis of seed-borne pathogens seed quality in vegetable crops vegetable hybrid seed production practical hydration of seeds of tropical crops seed technology in plant germplasm The Handbook of Seed Science and Technology is extensively referenced and packed with tables and diagrams, and makes an essential source for students, educators, researchers, and practitioners in seed science and technology. |
| seed technology and its importance: A Textbook Of Seed Science And Technology S. Padmavath, M. Prakash, S. Ezhil Kumar, G. Sathiyanarayanan, A. Kamaraj, 2020-09-24 A Text Book of Seed Science and Technology: Seed Science and Technology is the science of new discipline which deals with the principles and methods of production of Quality Seed and improving the quality of the seed by various seed enhancement techniques starting from sowing till the storage. The Importance of Seed Quality can be felt by the proverb “what are known as Seeds of Hope may turn into Seed of Frustration if Quality is not maintained”. The Multidisciplinary development of the subject has necessitated an up to-date knowledge of this aspect of science in order to truly comprehense synthesis of the whole field of seed. The splendid growth of this science has catered to the development of related areas viz., Biology, Physiology and Biochemistry which has direct and indirect impact on Seed Science and Technology. The s of this book have been formulated to help the reader in acquiring the knowledge of Seed Technology starting from Seed Biology to seed Processing and care is taken to cover the basic and fundamental aspects of Seed Technology. It also includes the area of applied science and covers the area of seed legislation, law governing the seed production and marketing of the produced seeds. |
| seed technology and its importance: Advances in Seed Production and Management Ajay Kumar Tiwari, 2022-02-27 High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics, like the effect of climate change on seed quality, production and storage; seed rouging; seed certification for different crop species; seed biology; and seed pathologies and their effective management. Integrating basic and applied research, this compendium provides valuable insights for researchers and students in agricultural and life sciences; professionals involved in seed certification and those working in quarantine laboratories; as well as plant pathologists. |
| seed technology and its importance: Modern Seed Technology Alan G Taylor, 2021-10-25 Satisfying the increasing number of consumer demands for high-quality seeds with enhanced performance is one of the most imperative challenges of modern agriculture. In this view, it is essential to remember that the seed quality of crops does not improve. |
| seed technology and its importance: Forest Seed Science and Management Gopal Shukla, Nazir A. Pala, Sumit Chakravarty, 2017-03-10 The current work entitled Forest Seed Science and Management covers a range of topics related to seeds and comprises 14 chapters that delve into historical perspectives, recent research trends, insect, pest, and disease management, physiological, biotechnological, and molecular aspects, seed collection to processing and storage, testing, industrial applications, seed policy and legislation, intellectual property rights, and rural extension. |
| seed technology and its importance: Seed Technology R. L. Agarwal, 2018-02-28 Contents: Part One: Introductory Topics/ Part Two: General Principles of Seed Production / Part Three: Foundation and Certified Seed Production / Part Four: Seed Processing, Storage and Marketing / Part Five: Seed Testing / Part Six: Seed Certification and Seed Legislation |
| seed technology and its importance: New Challenges in Seed Biology Susana Araújo, Alma Balestrazzi, 2016-10-12 New Challenges in Seed Biology - Basic and Translational Research Driving Seed Technology combines different aspects of basic and translational research in seed biology. A collection of eight chapters written by seed biology experts from the field of seed physiology, ecology, molecular biology, biochemistry, and seed technology was gathered. We hope that this book will attract the attention of researchers and technologists from academia and industry, providing points for interactive and fruitful discussion on this fascinating topic. |
| seed technology and its importance: Principles of Seed Science and Technology Lawrence O. Copeland, Miller McDonald, 2013-03-03 This Third Edition of Principles of Seed Science and Technology. like the first two editions. is written for the advanced undergraduate student or lay person who desires an introduction to the science and technology ofseeds. The first eight chapters presentthe seed as abiologicalsystemand coverits origin. development. composition. function (and sometimes nonfunctionJ, performance and ultimate deterioration. The last seven chapters present the fundamentals ofhow seedsare produced. conditioned. evaluated and distributed in our modern agricultural society. A new chapter on seed enhancement has been added to reflect the significant advancements made in the last 10 years on new physiological and molecular biology techniques to further enhance seed performance. Because of the fundamental importance of seeds to both agriculture and to all of society. we have taken great care to present the science and technology of seeds with the respect and feeling this study deserves. We hope that this feeling will becommuni cated to our readers. Furthermore. we have attempted to present information in a straight-forward. easy-to-read manner that will be easily understood by students and lay persons alike. Special care has been taken to address both current state-of-the-art as well as future trends in seed technology. . We believe this Third Edition represents a new level in presenting information that appeals to advanced undergraduate students as well as to those desiring more fundamental information on seed form and function. At the same time. it continues to havethestrengths ofthe firsttwoeditions.initsreadabilityaswellas itscomprehensive coverage of the broader area of seed science and technology. |
| seed technology and its importance: Seed Technology and Its Biological Basis J. Derek Bewley, 2000 Seed production – whether for human or animal food, for industrial use or for crops – is heavily dependent on the unique biology of seeds. In the first two instances, we are drawing on the seed constituents – the reserves of carbohydrates, protein and triacylglycerol – while in the last we are reliant on the seeds′ viability, vigour and capacity for germination. This volume provides a broad, up–to–date coverage of seed technology and its underlying biology in the light of recent advances in plant molecular biology. Possibilities for biotechnological exploitation are highlighted throughout. |
| seed technology and its importance: Principles and Practices of Seed Production Technology Gangapuram Sethumadhava Rao, Woldeamlak Araia, Fathi Ibrahim A. Brima, 2024-12-27 The book, divided into three parts, comprises 16 chapters, 18 figures, and 11 tables, offering a comprehensive guide to seed technology. The first part emphasizes the critical aspects of seed technology, including its importance, programs, and components. It covers the deterioration of varieties and delves into agronomic principles, seed anatomy, and varietal descriptions. This section also discusses seed processing, storage, and quality control, with detailed insights into cleaning, upgrading, packaging, and handling of seeds. The book provides extensive coverage of seed storage reports, ensuring readers understand the best practices for maintaining seed quality. The second part focuses on seed processing, storage, and quality control. Additionally, the book explores seed pathology and treatment, emphasizing the significance of maintaining seed health and quality. Topics such as marketing, sampling, and certification are thoroughly examined, highlighting the standards and regulations essential for seed distribution. In the third part, seed certification, inspection, and rouging are discussed. The inclusion of chapters on quality control and seed treatment techniques ensures that readers are well-versed in safeguarding seed integrity from production to market. Finally, the book concludes with important references for further reading, providing readers with additional resources to expand their knowledge. This comprehensive guide is an invaluable resource for students, researchers, and stakeholders in the field of seed technology, pathology, and agronomy. |
| seed technology and its importance: Seed Science Barrett Williams, ChatGPT, 2025-04-30 **Seed Science Unlocking the Future of Agriculture** Dive into the fascinating world of seeds and discover how innovation is revolutionizing global agriculture. Seed Science is your ultimate guide to understanding the intricate and groundbreaking developments in seed technology that are shaping our world. From the evolution of seed technology to the promising future of genetic engineering, this comprehensive eBook covers it all. Begin your journey with an exploration of seed dormancy and germination, uncovering the biological processes that underlie these vital stages. Delve into the latest advancements in seed coating technologies and learn how nanotechnology is paving the way for nanoscale interventions that enhance seed viability and growth. Explore cutting-edge storage techniques that extend seed longevity, from controlled atmosphere systems to cryopreservation. Understand the critical importance of seed security and biosecurity in protecting against pests, diseases, and climate risks, ensuring the safety and sustainability of our food supply. Navigate the world of genetic engineering and explore the powerful impact of CRISPR technology on modern agriculture. Consider the ethical implications that come with these innovations while understanding the amazing potential they hold for the future. The book also delves into biopriming as an emerging enhancement technique, showcasing real-world applications that highlight its transformative potential. Discover sustainable practices that reduce environmental impact and embrace organic seed solutions, guided by policies promoting eco-friendly practices. Seed Science goes beyond traditional practices, exploring digital technology and smart seeds, with Internet of Things (IoT) applications enhancing precision agriculture. Predict potential breakthroughs and appreciate transformative success stories through enlightening case studies. Whether you're a farmer, researcher, or simply an avid enthusiast, Seed Science offers insights into the challenges and opportunities within this dynamic field, bridging the gap between science and practical implementation. Unlock the secrets of seed innovation and harness the potential of technology to feed the world sustainably. |
| seed technology and its importance: Seed Business Management in Africa , |
| seed technology and its importance: Seed Technology in the Tropics Hoong Fong Chin, I. C. Enoch, Raja Muhammad Harun, 1977 |
| seed technology and its importance: Cereal Seed Technology Walther P. Feistritzer, 1975 |
| seed technology and its importance: Biostimulants for Crops from Seed Germination to Plant Development Shubhpriya Gupta, Johannes Van Staden, 2021-06-23 Biostimulants for crops from seed germination to plant development focuses on the effects and roles of natural biostimulants in every aspect of plant growth development to reduce the use of harmful chemical fertilizers and pesticides. Biostimulants are a group of substances of natural origin that offer a potential to reduce the dependency on harmful chemical fertilizers causing environmental degradation. While there is extensive literature on biostimulants, there remains a gap in understanding how natural biostimulants work and their practical application. This book fills that gap, presenting the ways in which biostimulants enhance seed vigor and plant productivity by looking into their mode of action, an area still being researched for deeper understanding. Exploring the roles of seed germination, pollen tube formation, pollen-pistil interaction, flower and fruit setting, to plant pigments, rhizospheric and soil microorganisms, the book also sheds light on the challenges and realistic opportunities for the use of natural biostimulants. - Approaches biostimulant research with the goal of transforming scientific research into practical application - Includes real-world examples from laboratory, greenhouse and field experiments - Presents the biochemical, physiological and molecular mode of action of biostimulants |
| seed technology and its importance: Handbook of Seed Science and Technology Amarjit Basra, 2006-05-08 A reference text with the latest information and research for educators, students, and researchers! World hunger and malnutrition remain an alarming concern that spurs researchers to develop quality technology. The Handbook of Seed Science and Technology is an extensive reference text for educators, students, practitioners, and researchers that focuses on the underlying mechanisms of seed biology and the impact of powerful biotechnological approaches on world hunger, malnutrition, and consumer preferences. This comprehensive guide provides the latest available research from noted experts pointing out the likely directions of future developments as it presents a wealth of seed biology and technological information. Seed science is the all-important foundation of plant science study. The Handbook of Seed Science and Technology provides an integrative perspective that takes you through the fundamentals to the latest applications of seed science and technology. This resource provides a complete overview, divided into four sections: Seed Developmental Biology and Biotechnology; Seed Dormancy and Germination; Seed Ecology; and Seed Technology. The Handbook of Seed Science and Technology examines: the molecular control of ovule development female gametophyte development cytokinins and seed development grain number determination in major grain crops metabolic engineering of carbohydrate supply in plant reproductive development enhancing the nutritive value of seeds by genetic engineering the process of accumulation of seed proteins and using biotechnology to improve crops synthetic seeds dormancy and germination hormonal interactions during dormancy release and germination photoregulation of seed germination seed size seed predation natural defense mechanisms in seeds seed protease inhibitors soil seed banks the ecophysiological basis of weed seed longevity in the soil seed quality testing seed vigor and its assessment diagnosis of seed-borne pathogens seed quality in vegetable crops vegetable hybrid seed production practical hydration of seeds of tropical crops seed technology in plant germplasm The Handbook of Seed Science and Technology is extensively referenced and packed with tables and diagrams, and makes an essential source for students, educators, researchers, and practitioners in seed science and technology. |
| seed technology and its importance: Community Seed Banks Ronnie Vernooy, Pitambar Shrestha, Bhuwon Sthapit, 2015-05-15 Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. This book is the first to provide a global review of their development and includes a wide range of case studies. Countries that pioneered various types of community seed banks include Bangladesh, Brazil, Ethiopia, India, Nepal, Nicaragua, the Philippines and Zimbabwe. In the North, a particular type of community seed bank emerged known as a seed-savers network. Such networks were first established in Australia, Canada, the UK and the USA before spreading to other countries. Over time, the number and diversity of seed banks has grown. In Nepal, for example, there are now more than 100 self-described community seed banks whose functions range from pure conservation to commercial seed production. In Brazil, community seed banks operate in various regions of the country. Surprisingly, despite 25 years of history and the rapid growth in number, organizational diversity and geographical coverage of community seed banks, recognition of their roles and contributions has remained scanty. The book reviews their history, evolution, experiences, successes and failures (and reasons why), challenges and prospects. It fills a significant gap in the literature on agricultural biodiversity and conservation, and their contribution to food sovereignty and security. |
| seed technology and its importance: Bioresource and Stress Management Ratikanta Maiti, Aruna Kumari, Ashok Kumar Thakur, Narayan Chandra Sarkar, 2018-06-07 This book is a compilation of recent global measures to conserve bio-resources and manage biotic and abiotic stresses. It highlights emerging issues related to agriculture, abiotic and biotic stress factors, ethnic knowledge, climate change and global warming, as well as natural resources and their sustainable management. It also focuses on the consolidated efforts of scientists and academics engaged in addressing a number of issues related to resource management and combating stresses in order to protect the Earth. Crop production and productivity have been significantly improved, however, there have been no corresponding practical advances in sustainable agriculture.This book offers a wide range of affordable approaches to managing bio-resources with a focus on sustainability. Lastly, it describes research highlights and future areas of research. |
| seed technology and its importance: Seed Quality Robert E Gough, 2020-07-18 Seed Quality: Basic Mechanisms and Agricultural Implications focuses on various aspects of seed quality and integrates research at basic and applied levels, supporting high-quality seeds as the basis of higher agricultural productivity. With its clear perspective and interdisciplinary focus on basic and applied aspects of seed quality, this book is immensely useful to students and teachers in many agricultural and botanical disciplines. Because seed quality is a critical component in the economic considerations of the farmer and the seedman alike, Basra looks in-depth at these aspects of seed production: seed viability seed health seed vigor seed testing variety identification crop yield seed storage seed production seed deterioration seed treatments Seed quality is of international agronomic concern, and the recent upsurge of interest in seed quality has accentuated a new awareness regarding its importance in crop production. This book meets the need for information and could form the basis of long-range planning by policymakers on quality assurance and management programs and in the facilitation of international trade. Researchers, students, and teachers in many agricultural and botanical disciplines--seed science and technology in particular--will find this book to be of immense use. It can be used as a handbook for those involved in seed industry and seed testing services. It is recommended for international courses in seed science and technology and seed training programs. |
| seed technology and its importance: The Role of Seed Science and Technology in Agricultural Development Walther P. Feistritzer, H. Redl, 1975 |
| seed technology and its importance: Seed Technology of Horticultural Crops V. Ponnuswami, Venkatesan Swaminathan, 2012 |
| seed technology and its importance: Advancement in Crop Improvement Techniques Narendra Tuteja, Renu Tuteja, Nishat Passricha, Shabnam Saifi, 2020-06-13 Advancement in Crop Improvement Techniques presents updates on biotechnology and molecular biological approaches which have contributed significantly to crop improvement. The book discusses the emerging importance of bioinformatics in analyzing the vast resources of information regarding crop improvement and its practical application and utilization. Throughout this comprehensive resource, emphasis is placed on various techniques used to improve agricultural crops, providing a common platform for the utility of these techniques and their combinations. Written by an international team of contributors, this book provides an in-depth analysis of existing tools and a framework for new research. - Reviews techniques used for crop improvement, from selection and crossing over, to microorganismal approaches - Explores the role of conventional biotechnology in crop improvement - Summarizes the combined approaches of cytogenetics and biotechnology for crop improvement, including the importance of molecular techniques in this process - Focuses on the emerging role of bioinformatics for crop improvement |
| seed technology and its importance: Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms Essegbemon Akpo, Christopher O. Ojiewo, Issoufou Kapran, 2021-12-19 This open access book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume varieties to smallholder farmers through innovation platforms. It highlights practices and guiding principles implemented in eight developing countries of sub-Saharan Africa and South Asia. This book details key processes that respective teams employed to create an innovation space that delivers seed, other inputs, knowledge and financial services to agricultural communities and most importantly, the underserved farmers in remote areas of the drylands. It offers valuable insights into the pathway to establishing, promoting and operating innovation platforms to enhance the performance and competitiveness of legume crops' value chains, and addresses critical issues that must be considered to make innovation platforms more sustainable and attractive to beneficiaries. The book offers a wealth of practical insights for development workers, technical staff, and project managers. This publication is all about TLIII community of practice. It will definitely inspire other development workers and scientists to share their own experiences for others to learn from. |
| seed technology and its importance: Front Lines United States. Agency for International Development, 1991 |
| seed technology and its importance: Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management Ravindra Kumar, Anuja Gupta, 2020-05-18 The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries. |
| seed technology and its importance: Seeds J. Derek Bewley, Michael Black, 2013-06-29 In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come. |
| seed technology and its importance: The Container Tree Nursery Manual: Seedling propagation , 1990 |
| seed technology and its importance: Seed Legislation Luis M. Bombín-Bombín, 1980-01-01 Overzicht van regelingen met betrekking tot de kwaliteitscontrole van zaadgoed in een aantal landen |
| seed technology and its importance: Seed Science and Technology Malavika Dadlani, Devendra K. Yadava, 2023-02-28 This open-access edited book is a collection of 17 chapters, synthesized primarily from the lectures delivered by eminent Indian and international experts during a series of capacity-building programmes organised in India during 2020 and 2021 under the aegis of 'Indo-German Cooperation on Seed Sector Development', a component of the Bilateral Cooperation between the Governments of India and Germany. Seed Science and Technology, a multi-disciplinary subject, is advancing rapidly keeping pace with the development of improved plant varieties and other climate-resilient technologies. Knowledge of the underlying biological processes and application of appropriate technologies for variety maintenance and seed production; quality assurance, testing and enhancement; processing, packaging and storage etc., are important in a seed programme. Chapters presented in the book is a blend of basic seed biology covering seed development, maturation, dormancy, germination, vigour and invigoration, and seed deterioration; variety maintenance and production of genetically pure seed of open-pollinated and hybrid varieties in a few key field crops and vegetables, and fundamentals of seed processing, packaging and storage; and seed quality assurance systems followed in different countries; testing the essential components of seed quality including seed health, application of molecular technologies for precision in testing, and enhancement of seed quality. It concludes by identifying the key areas of future seed research and technology development. The book covers the fundamentals and recent advances of seed science and technology with the latest research information and an exhaustive and updated list of references on different topics. It is expected to benefit the students as well as the scientists, faculty members and seed sector professionals, working in the public and private seed sectors, certification authorities and seed producing agencies in India, and elsewhere. |
| seed technology and its importance: A.I.D. Research and Development Abstracts , 1980 |
| seed technology and its importance: Plant Genetics and Breeding Simplified Chanakya Varman, 2025-01-03 Plant Genetics and Breeding Simplified explores the fundamental principles and modern techniques of plant breeding, rooted in the science of genetics. We delve into the science of altering plant traits to achieve desired characteristics, primarily aimed at improving the nutritional quality of products for humans and animals. Historically, plant breeders relied on classical tools to develop new products. With advancements in biotechnology, breeders now use molecular tools to enhance crop productivity and efficiency. Our book presents a balanced and comprehensive view of plant breeding, detailing both conventional and contemporary methods. We cover the principles and concepts of genetics, demonstrating their application in plant breeding. The book also addresses the benefits and challenges of the green revolution, examining its strategies. Each chapter is well-illustrated for better understanding, making it an invaluable resource for students and enthusiasts alike. |
| seed technology and its importance: Agricultural Biotechnology: Latest Research and Trends Dinesh Kumar Srivastava, Ajay Kumar Thakur, Pankaj Kumar, 2022-01-08 This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read. |
| seed technology and its importance: Cultivating Knowledge Andrew Flachs, 2019-11-05 A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed. |
| seed technology and its importance: Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms Essegbemon Akpo, Chris O. Ojiewo, Issoufou Kapran, Lucky O. Omoigui, Agathe Diama, Rajeev K. Varshney, 2021-01-11 This open access book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume varieties to smallholder farmers through innovation platforms. It highlights practices and guiding principles implemented in eight developing countries of sub-Saharan Africa and South Asia. This book details key processes that respective teams employed to create an innovation space that delivers seed, other inputs, knowledge and financial services to agricultural communities and most importantly, the underserved farmers in remote areas of the drylands. It offers valuable insights into the pathway to establishing, promoting and operating innovation platforms to enhance the performance and competitiveness of legume crops’ value chains, and addresses critical issues that must be considered to make innovation platforms more sustainable and attractive to beneficiaries. The book offers a wealth of practical insights for development workers, technical staff, and project managers. This publication is all about TLIII community of practice. It will definitely inspire other development workers and scientists to share their own experiences for others to learn from. |
| seed technology and its importance: Seeds Handbook Babasaheb B. Desai, 2004-04-22 Revised and expanded throughout, this latest edition of the bestselling Seeds Handbook: Biology, Production, Processing, and Storage includes valuable information on all areas of seed biology, production, and processing. The author, one of the most respected and prolific scientists in the field, identifies current developments in seed testing and c |
| seed technology and its importance: Agriculture Handbook , 2008-07 |
| seed technology and its importance: Tree Seed Technology Training Course , 1994 |
| seed technology and its importance: Advances in Seed Production and Management Ajay Kumar Tiwari, 2021-02-26 High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics, like the effect of climate change on seed quality, production and storage; seed rouging; seed certification for different crop species; seed biology; and seed pathologies and their effective management. Integrating basic and applied research, this compendium provides valuable insights for researchers and students in agricultural and life sciences; professionals involved in seed certification and those working in quarantine laboratories; as well as plant pathologists. |
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