Advertisement
| seventh day adventist recipes: The Healthiest People on Earth John Howard Weeks, 2018-04-03 You've heard it before: A healthful diet rich in plant-based foods can prolong your life. But how much could you really extend your time? The Adventist enclave in Loma Linda, California, is America's only Blue Zone one of five regions on Earth where people live measurably longer—about 10 years more— than average, as identified by National Geographic–funded research. This Blue Zone status is thanks largely to the foods Loma Linda residents and Adventists choose eat—and the foods they choose not to eat. Loma Linda was established in 1905 by the Adventist founder and prophet Ellen G. White. Her great-great-grandson, John Howard Weeks, still lives there. He knows firsthand what it's like to fall into the rut of unhealthy habits—and to relearn how to live and eat in a healthy way. Through the teachings of his family, Weeks was able to conquer his temptations and embrace a healthy way of living. He'll show you how to do the same, no matter what your personal battle looks like. In The Healthiest People on Earth, Weeks shares the secrets of how anyone, anywhere, can create a Blue Zone of their own and live a longer, healthier life. A lively read full of exclusive family stories, gainful tips and tricks, happy home remedies, and plant-based recipes, this book will be your first step on the journey to a longer, healthier, more fulfilling life. This is not a book about religion—it is about health and happiness. It is possible to be healthy in body, mind, and spirit. Start by eating like the healthiest people on Earth. |
| seventh day adventist recipes: Adventist Potluck Cookbook Debby Wade, 1999-01 |
| seventh day adventist recipes: Give Them Something Better Sarah Frain, Stephanie Howard, 2011 The Good Life is killing us. Chronic diseases have established a stronghold in our society representing 75% of our national health care costs. And the best modern medicine can do is to manage the symptoms of these modern killer diseases. But hope comes from Loma Linda, California, the capital of the American Blue Zone of long livers. This cookbook offers you something better. |
| seventh day adventist recipes: The Dietitian's Guide to Vegetarian Diets Reed Mangels, Virginia Messina, Mark Messina, 2004 The Dietitians Guide to Vegetarian Diets, Second Edition highlights the trends and research on vegetarian diets and provides practical ideas in the form of counseling points to help dietitians and other health care providers convey information to their clients. The text presents vital information on vegetarian nutritional needs, healthier and more satisfying diets, and guidelines for treating clients of all ages and clients with special considerations, such as pregnant women, athletes, and diabetics. |
| seventh day adventist recipes: Caribbean Vegan, Second Edition: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion (Second) Taymer Mason, 2016-11-29 Spice up your life with over 200 authentic Caribbean recipes—veganized! Welcome to the Caribbean, home to an incredibly rich cooking tradition. Here, African, French, Asian, and Spanish influences combine with the local flavors of Barbados, Saint Lucia, Trinidad and Tobago, Jamaica, and more. You’ll discover: Sweet and Savory Breakfasts: Cassava Pancakes, Herbed Sada Roti Traditional Mains: Jerk “Sausages,” Pelau, Trinidadian Doubles Smoothies and Nourishing Bowls: Bajan Booster Shake, Papaya Chia Smoothie Bowl, Caribbean Macro Bowl Modern Delights: Rasta Pasta, Plantain Wellington, Caribbean Sushi Teas and Sweet and Savory Treats: Moringa Bread, Lemongrass Agave Tisane, Sweetened Hibiscus Tea, Ginger-Kissed Jam-Filled Beignets Plus Drinks and Cocktails, Desserts, and everything in between! In this expanded, full-color second edition of Caribbean Vegan, Barbadian chef Taymer Mason shares 75 all-new recipes, including Caribbean Sushi, Brule Jol (avocado salad), and Breadfruit Ravioli with Calabaza Squash Filling. Plus, she explains the key kitchen skills she learned growing up: how to cut breadfruit, make your own cassava flour, choose a ripe coconut, and more. The islands await you . . . |
| seventh day adventist recipes: The Blue Zones Kitchen Dan Buettner, 2020-01-09 Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest. Building on decades of research, longevity guru Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, the recipes also include lifestyle tips (including the best times to eat dinner and proper portion sizes), all gleaned from countries as far away as Japan and as near as Blue Zones project cities in Texas. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness. |
| seventh day adventist recipes: Vegetarian Times , 1991-12 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| seventh day adventist recipes: History of Seventh-day Adventist Work with Soyfoods, Vegetarianism, Meat Alternatives, Wheat Gluten, Dietary Fiber and Peanut Butter (1863-2013) William Shurtleff, Akiko Aoyagi, 2014-01-06 The most comprehensive book on this subject ever published. With 3,638 references, |
| seventh day adventist recipes: Food and Nutrition Information and Educational Materials Center catalog Food and Nutrition Information Center (U.S.)., 1976 |
| seventh day adventist recipes: Hollywood Dish Akasha Richmond, 2006 A collection of favorite healthy recipes by a chef whose practices have been utilized by numerous Hollywood celebrities includes such options as Wild Salmon and Grilled Artichoke Salad with Green Tea Ranch Dressing, Wild Blueberry Cobbler, and Sundance Chocolate Torte. 12,000 first printing. |
| seventh day adventist recipes: The Kick Diabetes Cookbook Brenda Davis, Vesanto Melina, 2018-08-24 Current scientific studies show that most people with type 2 diabetes can reverse the disease by eating a plant-based diet and making other healthy lifestyle changes. The Kick Diabetes Cookbook provides a blueprint for what to eat to defeat diabetes and offers 100 quick-and-easy recipes that are delicious and satisfying. Diabetes authority Brenda Davis, RD, outlines an action plan for including more foods that help regulate blood glucose levels and avoiding foods that send those levels skyrocketing. She clarifies why not all carbohydrates promote diabetes, explains how plant-based protein reduces diabetes risk, and illustrates why a whole-foods, plant-based diet is naturally low in fat and sodium. Coauthor Vesanto Melina, MS, RD, provides nourishing fare that ranges from tempting comfort food to sinful-tasting treats. Information on composing nutritious meals and cooking beans and grains is included, along with a sample weeks menu. Each recipe is accompanied by a complete nutritional analysis. |
| seventh day adventist recipes: Food and Nutrition Information and Educational Materials Center Catalog Food and Nutrition Information and Educational Materials Center (U.S.), 1973 |
| seventh day adventist recipes: Vegetarian Times , 1994-11 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| seventh day adventist recipes: Maggie's Recipe for Life Maggie Beer, 2024-07-03 With over 200 delicious recipes and the latest scientific research, bestselling author Maggie Beer and leading Alzheimer’s researcher Professor Ralph Martins show us how to eat and live well to promote optimum brain health to help fight one of the most debilitating diseases of our later years. This second edition contains a new introduction and 13 recipes from the ABC TV series Maggie Beer’s Big Mission. This book is so important to me. To have a healthy old age you must act now, whether you are 30 or 50. I have two great passions – sharing my love of cooking delicious, simple food and improving the health and nutrition of older people. I hope this cookbook does both but it’s not for ‘old’ people, it’s for you. I have been delighted to work with leading Alzheimer’s researcher Professor Ralph Martins in recent years and I have learned that if we are to avoid Alzheimer’s and other lifestyle diseases it is what we eat today that matters. These are my recipes for every day, for everybody, full of deep flavours and beautiful ingredients that will nourish you and your family. Nobody wants to eat worthy food that tastes like cardboard. For me, food without flavour is unthinkable! And so is the notion of restricting whole food groups. My recipe for life is to have a healthy attitude to eating – it’s all about balance, variety and choosing foods that give you the best chance of being in good health now and into your future. This is not a diet book – it’s a way of life. This new edition includes recipes from my ABC TV show Maggie Beer’s Big Mission. ~ Maggie Beer Maggie Beer and Professor Ralph Martins have teamed up to fight one of the most debilitating diseases of our later years. Based on the latest scientific research, Maggie has created more than 200 recipes that help provide the nutrients we need for optimum brain health. More than one million Australians are affected every day by Alzheimer’s, directly or indirectly, but the good news is that you can eat well to age well, from this moment on. The proceeds from Maggie’s Recipe for Life are shared between the Maggie Beer Foundation and the Lions Alzheimer’s Foundation. |
| seventh day adventist recipes: Catalog. Supplement Food and Nutrition Information Center (U.S.), 1973 Includes bibliography and indexes / subject, personal author, corporate author, title, and media index. |
| seventh day adventist recipes: Something Different Dorrel McLaren, Earl McLaren, Many of us make poor food choices daily, leading to ill-health, lack of energy, and even sickness and disease. Have you ever thought about healthy cooking and eating and assumed it is too difficult, too expensive, or even too time-consuming? This perspective does not do justice to God’s desire for us to live our lives in abundant health and wellness. It does not have to be this way, and Dorrel McLaren has set about in her cookbook to show us that Something Different is possible if we choose a healthy diet and couple that with spiritual wellness. The Caribbean-inspired recipes in the book are tasty, inexpensive, and easily accessible to even the newest cook endeavoring to create a healthy meal. Dorrel uses ingredients that can be purchased at most large grocery stores and includes detailed explanations on how to prepare each dish best. If you want to try Something Different that leads to better health and quality of life, this cookbook is for you! If we “eat with the right attitude,” we can enjoy the full, vibrant, and happy life God intends for us. “A bowl of vegetables with someone you love is better than steak with someone you hate.” (Proverbs 15:17, NLT) “This beautifully written gorgeously illustrated cookbook is a definitive text for anyone wanting to learn how to cook delicious easy plant-base meals to enhance their overall health.” ~ Lieutenant Colonel Verona Boucher, USAF, Retired “As a Clinician who believes and knows what you eat has an effect on your well-being, this cookbook gives you recipes that are wholesome and healthy. I would recommend this cookbook to anyone who is looking for something different in their daily cooking experience.” --Lilieth Occenad, FNP-C, Clinician Family Nurse Practitioner “Her (Dorrel’s) background in food, nutrition and hospitality predisposes her to an above average knowledge in a plant base diet. Without question, this new cookbook is a must-have for every kitchen.” ~ Leanora Salmon, R.N., Washington Adventist Hospital |
| seventh day adventist recipes: Tradition, Flavor, and Family ANGELA EDGECOMBE, 2025-01-07 Discover the heart of the Edgecombe family in Tradition, Flavor, and Family- The Edgecombe Heritage Cookbook. This cookbook brings cherished recipes from our mothers, grandmothers, and aunts to your kitchen. With simple, adaptable dishes and time-honored methods passed down through generations, you'll savor the flavors that define our heritage. Enjoy a taste of tradition with every bite! |
| seventh day adventist recipes: Of These Ye May Freely Eat Jo A. Rachor, JoAnn Rachor, 1986 |
| seventh day adventist recipes: Somethin to Shout About Donna Green-Goodman, 1999-10 It chronicles Donna's battle with terminal breast cancer and her decision to baffle this chronic disease with Life Style modification versus traditional medicine. It is a powerful testimony on how lifestyle principles and faith can cure even the most advanced illnesses. Donna outlines the methods and techniques she used to modify her diet and lifestyle that led to her miraculous recovery. The book offers numerous practical tips and hands on tools to implement the lifestyle principles critical to the healing process. It also includes hundreds of nutritious and mouth-watering recipes designed to lower cholesterol levels while enhancing ones immune system. Part cookbook and part lifestyle modification manual, Somethin' To Shout About, is a must for anyone battling a chronic disease or seeking to prevent one. |
| seventh day adventist recipes: Plant-Based Meats: Hearty, High-Protein Recipes for Vegans, Flexitarians, and Curious Carnivores Robin Asbell, 2018-11-06 Plant proteins that deliver all the meaty satisfaction of your favorite comfort foods Mock meats have progressed way beyond basic seitan, and reducing your meat consumption is easier than ever before with these realistic alternatives. With a handy guide to ingredients, cooking methods, and the basic flavor profiles behind what makes “meat” so tasty, this book is for meat lovers who still want an option that mimics the real thing, and vegetarians who don’t want all the additives you get with processed, store- bought mock meats. From meat loaf to sausages, from pâté to jerky, Robin Asbell has a plant- based answer for midweek suppers, weekend brunches, and holiday showstoppers. Recipes include: • Thai Meatballs in Red Curry • Smoky King Trumpet Mushroom Bacon • Cauliflower Buffalo Wings • Jackfruit Pulled Pork and Barbecue Sauce • Turkey Roll with Stuffing |
| seventh day adventist recipes: History of Lecithin and Phospholipids (1850-2016) William Shurtleff; Akiko Aoyagi, 2016-05-29 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 292 photographs and illustrations. Free of charge in digital PDF format on Google Books. |
| seventh day adventist recipes: History of Tofu and Tofu Products (965 CE to 1984) William Shurtleff; Akiko Aoyagi, 2022-06-03 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 640 photographs and illustrations - many color. Free of charge in digital PDF format. |
| seventh day adventist recipes: History of Meat Alternatives (965 CE to 2014) William Shurtleff, Akiko Aoyagi, 2014-12-18 The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 435 color photographs and illustrations. Free of charge in digital PDF format on Google Books. |
| seventh day adventist recipes: History of Vegetarianism and Veganism Worldwide (1970-2022) William Shurtleff; Akiko Aoyagi, 2022-03-10 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illustrations - mostly color. Free of charge in digital PDF format. |
| seventh day adventist recipes: Origin and Early History of Peanut Butter (1884-2015) William Shurtleff; Akiko Aoyagi, 2015-03-11 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 150 color photographs and illustrations. Free of charge in digital PDF format on Google Books. |
| seventh day adventist recipes: History of Cheese, Cream Cheese and Sour Cream Alternatives (With or Without Soy) (1896-2013): William Shurtleff, Akiko Aoyagi, 2013-10-22 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 28 cm. Free of charge in digital format on Google Books. |
| seventh day adventist recipes: History of Roasted Whole Soy Flour (Kinako), Soy Coffee, Coffee Alternatives, Problems with Coffee, and Soy Chocolate (1540-2012) William Shurtleff, Akiko Aoyagi, 2012-11 |
| seventh day adventist recipes: The Moosewood Cookbook Mollie Katzen, 2014-11-04 The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libraries of fans young and old. In 1974, Mollie Katzen hand-wrote, illustrated, and locally published a spiral-bound notebook of recipes for vegetarian dishes inspired by those she and fellow cooks served at their small restaurant co-op in Ithaca, NY. Several iterations and millions of copies later, the Moosewood Cookbook has become one of the most influential and beloved cookbooks of all time—inducted into the James Beard Award Cookbook Hall of Fame, and coined a Cookbook Classic by the International Association of Culinary Professionals. Mollie’s Moosewood Cookbook has inspired generations to fall in love with plant-based home cooking, and, on the fortieth anniversary of that initial booklet, continues to be a seminal, timely, and wholly personal work. With a new introduction by Mollie, this commemorative edition will be a cornerstone for any cookbook collection that long-time fans and those just discovering Moosewood will treasure. |
| seventh day adventist recipes: History of Early, Small and Other U.S. Soybean Crushers William Shurtleff; Akiko Aoyagi, 2020-09-27 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 115 photographs and illustrations - many color. Free of charge in digital PDF format. |
| seventh day adventist recipes: History of Amazake and Rice Milk (1000 BCE to 1021) William Shurtleff; Akiko Aoyagi, 2021-10-25 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 158 photographs and illustrations - mostly color. Free of charge in digital PDF format. |
| seventh day adventist recipes: The Blue Zones Solution Dan Buettner, 2015-04-07 Bestselling author Dan Buettner reveals how to transform your health using smart nutrition, lifestyle, and fitness habits gleaned from longevity research on the diets, eating habits, and lifestyle practices of the communities he's identified as Blue Zones—those places with the world's longest-lived, and thus healthiest, people, including locations such as Okinawa, Japan; Sardinia, Italy; Costa Rica's Nicoya Peninsula; Ikaria, Greece; and Loma Linda, California. With the audacious belief that the lifestyles of the world's Blue Zones could be adapted and replicated in towns across North America, Buettner launched the largest preventive health care project in the United States, The Blue Zones City Makeovers, which has impacted the health of millions of Americans since 2009. In The Blue Zones Solution, readers can be inspired by the specific stories of the people, foods, and routines of our healthy elders; understand the role community, family, and naturally healthy habits can play in improving our diet and health; and learn the exact foods—including the 50 superfoods of longevity and dozens of recipes adapted for Western tastes and markets—that offer delicious ways to eat your way to optimum health. Throughout the book are lifestyle recommendations, checklists, and stories to help you create your own personal Blue Zones solution. Readers will learn and apply the 80/20 rule, the plant slant diet, social aspects of eating that lead to weight loss and great health naturally, cultivating your tribe of friends and family, and your greater purpose as part of your daily routine. Filled with moving personal stories, delicious recipes, checklists, and useful tips that will transform any home into a miniature blue zone, The Blue Zones Solution is the ultimate blueprint for a healthy, happy life. |
| seventh day adventist recipes: History of Tofu and Tofu Products (965 CE to 2013) William Shurtleff, Akiko Aoyagi, 2013-05 |
| seventh day adventist recipes: Salads & Vegetables Karen Martini, 2016-10-25 A new book by Karen Martini is a reason for celebration. This is clever, delicious, doable food and it uses absolutely all of my favourite ingredients. Yotam Ottolenghi Vibrant, fresh produce takes centre stage in this collection of original, nourishing and downright delicious salads and vegetable dishes from Karen Martini. |
| seventh day adventist recipes: History of Vegetarianism and Veganism Worldwide (1430 BCE to 1969) William Shurtleff; Akiko Aoyagi, 2022-03-07 The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 109 photographs and illustrations - some color. Free of charge in digital PDF format. |
| seventh day adventist recipes: Plant Based Cooking Made Easy Jill Dalton, Jeffrey Dalton, 2020-12-01 The popular YouTube stars “make switching to a whole food plant-based diet accessible for everyone” (Dr. Michael Greger, New York Times bestselling author of How Not to Die)! Over 100 life-changing plant-based recipes for common comfort foods and global favorites—with gluten-free, low sodium, low-calorie, and low-fat options Modern cutting-edge nutritional research has clearly identified the whole food plant-based diet as the single most potent force for recovering and sustaining human health. Only a diet rich in a wide variety of fresh fruits, vegetables, beans, mushrooms, nuts, berries, and seeds has the power to reverse many of the leading chronic diseases the world faces today. Jeffrey and Jill Dalton, creators of YouTube’s “Whole Food Plant Based Cooking Show”, draw on 23 years of plant-based cooking to tell you everything you need to know about setting up your own plant-based kitchen. In this cookbook, you’ll find: • Over 100 delicious recipes inspired by plant-based nutritional research • Wholesome takes on common comfort foods and international favorites • Gluten-free, low sodium, and refined sugar- and oil-free options • Mobile QR codes for step-by-step videos for every recipe Jeffrey and Jill share their own plant-based transformation, one which not only empowered them to reverse their chronic health issues but also inspired them to create their popular show. From hot dogs and double-stuff Oreo Cake to tikka masala and West African peanut sauce, their cookbook makes it easy to transition to a plant-based diet. So, start your journey to better health now! |
| seventh day adventist recipes: Sermons and Talks Ellen G. White, 1990 |
| seventh day adventist recipes: History of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013) William Shurtleff, Akiko Aoyagi, 2013-10-18 |
| seventh day adventist recipes: Lost Restaurants of Napa Valley and Their Recipes Alexandria Brown, 2020 Alongside its vineyards, the Napa Valley boasts restaurants celebrated for their pioneering spirit. Stroll through the memories of this region's mouthwatering eateries with tales of the enterprising women and risk takers who helped make Napa a foodie haven. The Empire Saloon made history by being the first business to serve food in the fledgling city of Napa, and a little over a century later, the Magnolia Hotel set the standard for fine dining in Yountville. The A-1 Café made Chinese cuisine a local favorite, and Jonesy's set the aviation community aflutter with its tasty special potatoes. Join author Alexandria Brown as she delves into the history of Napa County's gone-but-not-forgotten restaurants and their classic dishes. |
| seventh day adventist recipes: Christina Cooks Christina Pirello, 2004-01-06 Public television cooking show host Christina Pirello is the woman who put the fun back into healthy cooking. In Christina Cooks she's responded to the hundreds of questions that her viewers and readers have put to her over the years-with lots of sound, sane advice, hints, tips and techniques-plus loads of great recipes for scrumptious, healthy meals with a Mediterranean flair. A whole foods cookbook, Christina Cooks offers inventive ideas for breakfast, special occasions, and what to feed the kids. Chapters include Soups, Breakfast, Kids' Favorites, Beans, Grains, Vegetables, Beverages, and Desserts-Christina addresses popular myths about dairy and protein amongst other often misunderstood ideas about healthful eating. |
Seventh - Sistemas utilizados pelos gigantes do mercado
A Seventh é uma empresa de tecnologia, que desenvolve um time de soluções para as áreas de videomonitoramento, controle de acesso, portaria remota e gerenciamento de eventos. Seja …
Agenda Seventh
Preencha o formulário e receba de forma antecipada as informações dos eventos Seventh desejados.
Seventh - Sistemas utilizados pelos gigantes do mercado
Sistemas utilizados pelos gigantes do mercado
D-Guard - Seventh
Para a sua operação de videomonitoramento, a Seventh tem o D-Guard. É um VMS que centraliza e gerencia as imagens das câmeras de segurança, seja local ou remotamente. A …
Software de Portaria de Remota - Seventh
Há 5 recursos dentro do Situator, plataforma para gestão de eventos de segurança (PSIM) da Seventh que te ajudam a ganhar tempo com a operação de portaria e, com isso, economia …
Seventh - Sistemas utilizados pelos gigantes do mercado
Center Portaria Remota Projects Seventh Soluções Contato Blog Download e Suporte Academy Acesso do cliente. Pt En Es. Soluções. Projetos de monitoramento. Centrais de …
Certificação Técnica Academy - novidades.seventh.com.br
combinamos teoria e prática para você usufruir ao máximo dos benefícios das soluções de videomonitoramento, controle de acesso e alarme da Seventh! NA CERTIFICAÇÃO TÉCNICA …
Seventh - Dúvidas Frequentes
Tem alguma dúvida sobre os sistemas da Seventh? Veja nesta página as respostas para as perguntas frenquentes sobre D-Guard, Situator, Condomínio Autônomo e Portaria na Nuvem.
Soluções em Nuvem Seventh
A Seventh tem plataformas de segurança eletrônica para controle de acesso de condomínios operadas em nuvem, ou seja, não é necessário investimento em servidores. São duas …
© 2015 - Seventh Situator
© 2015 - Seventh Situator Navegadores compatíveis:
Seventh - Sistemas utilizados pelos gigantes do mercado
A Seventh é uma empresa de tecnologia, que desenvolve um time de soluções para as áreas de videomonitoramento, controle de …
Agenda Seventh
Preencha o formulário e receba de forma antecipada as informações dos eventos Seventh desejados.
Seventh - Sistemas utilizados pelos gigantes do mercado
Sistemas utilizados pelos gigantes do mercado
D-Guard - Seventh
Para a sua operação de videomonitoramento, a Seventh tem o D-Guard. É um VMS que centraliza e gerencia as imagens das câmeras de …
Software de Portaria de Remota - Seventh
Há 5 recursos dentro do Situator, plataforma para gestão de eventos de segurança (PSIM) da Seventh que te ajudam a ganhar tempo com a …
