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| self saucing chocolate pudding donna hay: Basics to Brilliance Kids: New Edition Donna Hay, 2022-05-04 A new edition of Australia's favourite cookbook for kids and the modern family who love to eat, cook, celebrate and have fun together, from Australia's #1 bestselling cookbook author, Donna Hay. As a mum, Donna knows that there is nothing more enjoyable than introducing your children to the wonders of taste, food, flavours and the joy of cooking. The new and expanded edition of her bestselling Basics to Brilliance Kids is all about the importance of mastering the basics, a celebration of fresh, healthy food, and the joy of cooking, eating and sharing delicious food with the people we love. Featuring over 175 fantastic, fun-filled, simple, family-friendly recipes, the new edition of Basics to Brilliance Kids gives you and your kids endless ideas for birthday parties, picnics, school fairs and bake sales, family and celebration dinners, brilliant breakfasts, beach days, backyard movie nights and sleepovers. |
| self saucing chocolate pudding donna hay: Donna Hay Christmas Donna Hay, 2005 Take the hassles out of the festive season with this stunning gift format book. Here, you'll find simple recipes and menu planners for a traditional Christmas, a modern Christmas or a speedy Christmas. |
| self saucing chocolate pudding donna hay: Modern Baking Donna Hay, 2018-10 Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes, biscuits and all kinds of divinely delicious sweet treats. I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen. |
| self saucing chocolate pudding donna hay: Cool Kids Cook Donna Hay, 2004 Over 40 fabulous recipes, especially for children to cook, from Donna Hay. |
| self saucing chocolate pudding donna hay: The Weeknight Cookbook Justine Schofield, 2019-03-26 Take the stress out of weeknight dinners by letting a well-stocked pantry, fridge and freezer do the work for you. Justine Schofield shows you how, with more than 100 simple meals based on everyday staples. Meet your new go-to meals: easy-cheesy spinach gratin (frozen spinach + breadcrumbs + cheese); fish and potato cakes with tangy tartare (canned fish + potato + yoghurt + pickles); and a lemony Greek chicken and pea tray bake (chicken + frozen peas + lemons + dried oregano). With dinners this simple you even have time for dessert! Add some weeknight magic with baked apple slippers (apples + puff pastry + sugar) or tropical rice pudding (rice + milk + pineapple + spices). Fast, delicious weeknight dinners have never been easier. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book. |
| self saucing chocolate pudding donna hay: One Pan Perfect Donna Hay, 2021-10-01 Donna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans. Donna loves to make it easy for home cooks. Her stunning new cookbook, One Pan Perfect - featuring over 120 recipes for simple, easy, no-fuss deliciousness which only need one pot, pan, tray or bowl - will take you from the kitchen to the table in no time at all, and make your whole family happy. We all want to find ways to cook faster, smarter and tastier than ever before, to sit back and let big, punchy flavours do the heavy lifting with just a single pan, pot, tray or dish. One Pan Perfect is the only book you need to prepare almost-instant, all-in-one meals that are super-delicious and better for you. Think fast, tasty new twists on all your favourites, plus all-new flavour combinations to explore, ready to dial up your weeknight family dinners and lazy weekend lunches. One Pan Perfect is peppered with all the tips, tricks and how-tosto shortcut your way through the kitchen. You can even scan the QR codes throughout the book with your phone and bring the book to life through a series of instant videos that will lift your cooking game to new heights. This is fast, fresh deliciousness, all-in-one cooking at its absolute tastiest! |
| self saucing chocolate pudding donna hay: Fast, Fresh, Simple Donna Hay, 2013-07-23 160+ fast recipes, fresh flavours and simple standbys for every day and any occasion. Combining vibrant flavours and fresh ingredients with simple, no-fuss techniques, FASt, FRESH, SIMPLE is the perfect companion for the everyday cook. Donna also brings her acclaimed signature style to FASt, FRESH, SIMPLE with tips and tricks for presenting beautiful meals in the home kitchen. With hundreds of recipes to suit every occasion, from quick weeknight dinner solutions to elegant dinner parties, Donna's latest offering is the ultimate guide to creating delicious meals that look as good as they taste. FASt, FRESH, SIMPLE is an essential item for those who love to cook and share with loved ones and friends. |
| self saucing chocolate pudding donna hay: Christmas Feasts and Treats Donna Hay, 2019-12-01 Donna Hay makes Christmas cooking and entertaining so easy, with this must-have collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjoy and give over the festive season. I've had a hand in cooking Christmas feasts for as long as I can remember, but because it comes around only once a year, I know it can be a little bit daunting - especially if you're attempting a new glazed ham or you're asked to bring something different for dessert. This book is full of recipes I love and trust for exactly those times. With step-by-step images and plan-ahead tips, you can change-up your menu with confidence. And, while I admit I never stray too far from the classics at Christmas (call me nostalgic!), you'll find plenty of modern styling ideas and time-saving tricks inside. |
| self saucing chocolate pudding donna hay: Modern Classics ... , 1865 |
| self saucing chocolate pudding donna hay: Anagram Solver Bloomsbury Publishing, 2009-01-01 Anagram Solver is the essential guide to cracking all types of quiz and crossword featuring anagrams. Containing over 200,000 words and phrases, Anagram Solver includes plural noun forms, palindromes, idioms, first names and all parts of speech. Anagrams are grouped by the number of letters they contain with the letters set out in alphabetical order so that once the letters of an anagram are arranged alphabetically, finding the solution is as easy as locating the word in a dictionary. |
| self saucing chocolate pudding donna hay: Every Night of the Week Lucy Tweed, 2022 |
| self saucing chocolate pudding donna hay: Hong Kong Food City Tony Tan, 2017-11-22 To eat in Hong Kong is endlessly fascinating and exciting. A mere dot on the map of China, and home to seven million migrants, Hong Kong boasts a food scene that is breathtakingly rich and varied. Tony Tan explores this vibrant city through 80 exquisite dishes, from the cutting-edge contemporary to the traditional, from both the high and low of Hong Kong cuisine - with recipes from the city's iconic hotels, its hawker stalls, and even a legendary dumpling house on the outskirts of Kowloon. Tony weaves his recipes with stories that trace Hong Kong's Chinese roots, explore its deep colonial connections and tantalise us with glimpses of today's ultra-modern city and most delicious eating spots. |
| self saucing chocolate pudding donna hay: Fresh and Light Donna Hay, 2014-04-08 Collects recipes that combine fresh ingredients, pantry staples, and some tricks for lighter versions of dishes, including breakfasts bars, smoothies, salads, and breads. |
| self saucing chocolate pudding donna hay: Instant Entertaining Donna Hay, 2010 This book has everything you need to make your occasion an instant success. Donna's menu planners provide a simple way to plan the menu from entrees through to dessert. |
| self saucing chocolate pudding donna hay: In Praise of Veg Alice Zaslavsky, 2022-07-05 Alice Zaslavsky is a force of nature! —Nigella Lawson The only book you’ll ever need on vegetables, with a kaleidoscope of 150+ colorful, innovative recipes for meals of all kinds. Food writer Alice Zaslavsky has written the definitive guide for everyone—from vegan to carnivore—who is ready to open their kitchen to a world of vegetable possibilities. More than 450 pages detail how to handle any vegetable you might pick up at the farmers' market or store—including a rainbow of more than 150 recipes that put vegetables at the center of the plate. Uniquely organized by color, this book is filled with countless flavor combinations, rule-of-thumb methods to buy, store, and cook vegetables, recipe shortcuts and tips, and wisdom from more than 50 of the world’s top chefs. In Praise of Veg will help beginners and avid cooks alike turn daily vegetables into easy and delicious meals. This is veg, but not as you know it . . . yet! |
| self saucing chocolate pudding donna hay: Simple Essentials Chocolate Donna Hay, 2008-04-08 Featuring 60 simply beautiful recipes for all our favourites, this is the only chocolate cookbook you'll ever need. |
| self saucing chocolate pudding donna hay: Easy Desserts Fiona Beckett, 2009 Illustrated with around 120 colour photographs, this is a collection of 100 dessert recipes - from the deliciously decadent to the homely and comforting. There are recipes for pies and tarts, crumbles and puddings, cakes and cheesecakes, meringues and souffles, mousses and trifles, sauces and custards, and frozen desserts. |
| self saucing chocolate pudding donna hay: New York Cult Recipes Marc Grossman, 2013-09-28 New York Cult Recipes lets the reader into the secrets of New York's legendary dining scene. Discover 130 recipes that unlock the secrets of New York's cult food establishments. Learn the secret to creating the perfect BLT, make the ultimate cheeseburger or for something a little sweeter, indulge in a cinnamon roll, smoothie or famous New York cheesecake. Brimming with delicious food and gorgeous photography of the city that never sleeps, you'll feel like a local. |
| self saucing chocolate pudding donna hay: At My Table Nigella Lawson, 2018-04-10 “This book has something for everyone. It provides everything from family-friendly meals to celebration-worthy nosh. . . . flavourful, robust meals.” —Chatelaine Nigella Lawson, the international bestselling author of such classic cookbooks as How to Be a Domestic Goddess and Simply Nigella: Feel Good Food, shares recipes of the meals that she loves to cook for friends and family. Warm, comforting, and inspiring, Nigella’s At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishes—featuring a host of new ingredients to enrich classic flavors and tastes. From main courses including Chicken Fricassee, Hake with Bacon, Peas and Cider, and Chili Mint Lamb Cutlets through colorful vegetable dishes such as Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa to treats of Emergency Brownies, Sticky Toffee Pudding, and White Chocolate Cheesecake, Nigella will help you serve up savory and sweet foods for a fine dining experience straight from your own kitchen. Includes more than 100 color photographs of dishes to whet your appetite. “Is there anyone who writes a more appealing recipe note than Nigella Lawson?” —The Hamilton Spectator |
| self saucing chocolate pudding donna hay: Poh Bakes 100 Greats Poh Ling Yeow, 2019-01-08 Poh Bakes 100 Greats shares Poh Ling Yeow’s must-have recipes that have been tried and perfected over her years of baking experience, both as a TV personality and the owner of her café and bakery Jamface. Starting with ‘Savoury Stunners’, ‘Bake Sale Beauties’ and ‘French fundamentals’, recipes span beef stout pie with blue cheese crust and rosemary olive oil crackers to rhubarb and spiced orange brulee and orange kisses with cream centres. ‘Sweet Pies and Tantalising Tarts’ contain scrumptious recipes for blueberry bakewell tart; ‘Oldies but Goodies’ has mouth-watering pecan cinnamon scrolls; and ‘Thrills and Frills’ has exactly what it says on the tin, from Poh’s Magic Rainbow Piñata Birthday Cake to her lemon meringue cloud cake. Finally, you can branch out with Poh’s Black Forest crepe cake in her chapter on ‘Adventure Bakes’; get the perfect bake every time with the recipe for silken pear cake; and read-up on your ‘Must-Knows’ from ganaches and yogurt mascarpone cream to rum custard and lemon curd. |
| self saucing chocolate pudding donna hay: Feast Nigella Lawson, 2013-02-05 Feast is written to stand alongside Nigella’s classic and best loved book, How to Eat. Comprehensive and informed, this stunning new book will be equally at home in the kitchen or on the bedside table. A feast for both the eyes and the senses, written with Nigella Lawson’s characteristic flair and passion, Feast: Food that Celebrates Life is a major book in the style of her classic How to Eat, applying Nigella’s “Pleasures and Principles of Good Food” to the celebrations and special occasions of life. Essentially about families and food, about public holidays and private passions, about how to celebrate the big occasions and the small everyday pleasures — those times when food is more than just fuel — Feast takes us through Christmas, Thanksgiving and birthdays, to Passover and a special Sardinian Easter; from that first breakfast together to a meal fit for the in-laws; from seasonal banquets of strawberries or chestnuts to the ultimate chocolate cake; from food for cheering up the “Unhappy Hour” to funeral baked-meats; from a Georgian feast to a love-fest; from Nigella’s all-time favourite dish to a final New Year fast. Evocative, gorgeous, refreshingly uncomplicated and full of ideas, Feast proclaims Nigella’s love of life and great food with which to celebrate it. Packed with over 200 recipes from all over the world — and from near home — with helpful menus for whole meals, and more than 120 colour photographs, Feast is destined to become a classic. |
| self saucing chocolate pudding donna hay: Greenfeast: Spring, Summer Nigel Slater, 2021-04-20 110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons—from the beloved author of Tender. Greenfeast: Spring, Summer is an eclectic and comprehensive collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are quick and easy and inspire you to dip into your pantry for ingredients. Inventive recipes showcase the creative ingredients used such as Asparagus, Broad Beans & Eggs; Ricotta, Orange Blossom & Cherries; and Halloumi, Melon & Chile and provide a plant-based guide for those who wish to eat with the seasons. |
| self saucing chocolate pudding donna hay: Maggie's Verjuice Cookbook Maggie Beer, 2012 I just can't help myself when it comes to verjuice! I use it in place of lemon juice or vinegar to bring the gentlest lift of flavour to everything - from grilled vegetables, meat or fish, pastas, risottos, salads and hearty one-pot dishes to delicate custards, old-fashioned puddings and decadent tarts. I can't imagine cooking without it. --Maggie Beer |
| self saucing chocolate pudding donna hay: Feed a Family of Six for Under $20 Jas McPhee, 2014 Mother-of-five Jas McPhee started her 'How to Feed a Family of 6 for Under $20' Facebook page after cooking a simple lamb curry one night that her children devoured. It cost less than the price of one takeaway meal. Since then she's shared daily instalments of delicious recipes costing less than $20 and has attracted tens of thousands of Facebook followers. This cookbook brings together Jas's most popular recipes with her fail-safe tips for saving money by shopping smart and cooking creatively. Jas shows you how to create low-cost, great-tasting meals the whole family will love. You'll save money, eat better and have fun in the process! |
| self saucing chocolate pudding donna hay: Ladies, a Plate Alexa Johnston, 2008 There is a good chance you can remember a time when the family cake tins were always full of biscuits, slices, fruit loaves and cakes baked by mothers, aunts and grandmothers. And, of course, home-made sponges, ginger loaves, lamingtons, custard squares were an integral part of all special occasions - whether it was a birthday, a christening, a wedding or a wake.In Ladies, A Plate, Alexa Johnston looks back to this gentler time and shares her favourite traditional New Zealand recipes. An avid collector of community cookbooks, Alexa also writes about the history of some New Zealand baking classics, showing how our favourite recipes evolved over time. This gorgeous book contains over ninety recipes and will be treasured by every kitchen enthusiast, whether in your twenties or your nineties. |
| self saucing chocolate pudding donna hay: After Toast Kate Gibbs, 2013-05-09 Cooking for Beginners. |
| self saucing chocolate pudding donna hay: Food Fast Donna Hay, 1999 Simple flavourful solutions to the daily dilemma of what to have for dinner - and quick! |
| self saucing chocolate pudding donna hay: The Baking Collection Australian Women's Weekly Staff, 2013 The ultimate collection of baking recipes celebrating 80 years of The Australian Women's Weekly. Baking is a subject close to our hearts so we're glad it has made a comeback with home cooks. And while the desire to whip up a batch of biscuits has probably always been there, the time has not. From hot scones to jam and cream, to a triple-layered cake with lashings of frosting u the oohs and aahs make it all worthwhile. This book is a special collection of some of our favourite baking recipes u cakes, biscuits, slices, pastries, tarts and breads u we hope you enjoy them as much as we do. Including special recipes for birthdays and Christmas. This is the perfect gift for Mother's Day. |
| self saucing chocolate pudding donna hay: Plenty More Yotam Ottolenghi, 2014-10-14 The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method. Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts, Plenty More is a must-have for vegetarians and omnivores alike. This visually stunning collection will change the way you cook and eat vegetables |
| self saucing chocolate pudding donna hay: Gennaro's Italian Bakery Gennaro Contaldo, 2016-09-08 ‘Gennaro is an incredible baker – bread has always been central to everything he does. This is a great book – incredible food and full of Gennaro-style passion’ – Jamie Oliver Making bread has always been a natural passion for Gennaro Contaldo. Ingrained since childhood with memories of his mother’s weekly bread-making and visits to his uncle’s village bakery, it is a skill which has followed him throughout his career as a chef. In this book, Gennaro takes you onto a journey into the magical world of Italian bread and baking, giving you his secret tips on making the perfect dough to create wonderful Italian breads for all occasions. And not only bread – have you ever walked into an Italian panetteria (bakery) and marvelled at the amazing variety of freshly baked goods? Not only filone, filoncini, ciabatta, campagnia, panini, but also amazing focaccia, pizzette, biscuits and cakes. Included will be Gennaro’s fabled focaccia made in different regional varieties as well as mouth watering torte salate (Italian savoury pies) using seasonal ingredients such as spinach & artichoke oozing with fontina cheese for spring or escarole, black olives & anchovy for winter. There will be a section of rustic pane dolce (sweet breads) as well as delicious crostate (sweet pastry tarts), biscuits and traditional homemade cakes just like Nonna used to make. This book will be the ultimate in Italian bread and baking – it will be your Italian panetteria bible where you will be able to almost smell that dreamy, irresistible aroma of fresh baking as you flick through the pages. Word count: 55,000 |
| self saucing chocolate pudding donna hay: Two Greedy Italians Antonio Carluccio, Gennaro Contaldo, 2011 Over 30 years ago Antonio Carluccio and Gennaro Contaldo separately left their native Italy for Britain where, in time, they met, worked together and established themselves as leading authorities on Italian cooking. |
| self saucing chocolate pudding donna hay: The Secrets of Baking Sherry Yard, 2003 Describes the process of creating sophisticated and delicious desserts, presenting a series of recipes for chocolate sauce, lemon curd, and pound cake, along with tips on transforming these basics into delectable treats. |
| self saucing chocolate pudding donna hay: Asian After Work Adam Liaw, 2013 ASIAN AFTER WORK is a cookbook for busy people. Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can create authentic and affordable Asian dishes at home without spending hours in the kitchen. From Chicken Kra-Pow, Black Pepper Beef and Grilled Prawns with Salty Lime, to Lychee and Coconut Granita, Leche Flan and Sesame and Honey Ice Cream, ASIAN AFTER WORK brings you family favourites and new creations that you'll come back to again and again. If you love Asian food, let ASIAN AFTER WORK be your guide to the delicious and exciting world of Asian home cooking. Fast, fresh and easy Asian food. |
| self saucing chocolate pudding donna hay: Entertaining from Ancient Rome to the Super Bowl: A-G Melitta Weiss Adamson, Francine Segan, 2008 |
| self saucing chocolate pudding donna hay: Jamie's America Jamie Oliver, 2010-10-05 The incredible diversity in American cooking was a real revelation to me. So although I went looking for “quintessential American food,” my conclusion is that there is no such thing; instead there’s a huge wealth of seriously exciting dishes. Many of us outside of America may think we already know all there is to know about it from movies or the occasional holiday, but the truth is that this doesn’t even scratch the surface. In many ways, the country is still a bit of a mystery to us. This trip was my chance to explore the ingredients, food culture, and traditions within this incredible country. I felt that I knew cities like New York and Los Angeles pretty well, but this time I ventured beyond the neighborhoods I was familiar with and into areas better known for their immigrant communities. I was rewarded with some of the most incredible food I’ve ever tasted. The story was the same when I moved beyond the big cities. Whether it was Creole cooking in Louisiana or soul food in Georgia, the Mexican influences in Arizona or the hearty cowboy cuisine of Big Sky Country, every place I went had its unique treasures. I came back with more recipes than I knew what to do with, and although it was tough, I managed to narrow this book down to 120 of my absolute favorites. These are my takes on some of the best food I came across, as well as a few things I made up along the way. I hope you enjoy them, and maybe even discover new and inspiring sides to America you’ve never seen before. Enjoy! |
| self saucing chocolate pudding donna hay: What to Bake & how to Bake it Jane Hornby, 2014 What to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied by photographs of the ingredients, a clear image of every step and a stunning finished dish shot, ensuring foolproof results every time. Every element of the bakers craft is covered, from everyday cakes and cookies to special occasion breads and pastries. Chapters include:Small bakes (such as muffins, cupcakes and doughnuts)Cookies (such as shortbread, coconut macaroons and gingerbread)Everyday cakes (such as pound cake, banana nut bread and apple berry cake)Special occasion cakes (such as chocolate fudge cake, red velvet cake and vanilla celebration cake)With an illustrated cover by Kerry Lemon and photography by Max and Liz Haarala Hamilton What to Bake and How to Bake It is the perfect follow-up to the already successful What to Cook and How to Cook It series. |
| self saucing chocolate pudding donna hay: Ottolenghi SIMPLE Yotam Ottolenghi, 2018-09-06 OVER 1 MILLION COPIES SOLD Everything you love about Ottolenghi, made simple. Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified. Bursting with photography, Ottolenghi SIMPLE showcases standout dishes to suit whatever type of cooking you find easy – whether that’s making a delicious meal in under 30 minutes, using just one pot for dinner, or preparing a flavoursome dish ahead of time to serve when you’re ready. These recipes all follow at least one of the SIMPLE criteria: S – short on time: less than 30 minutes I – 10 ingredients or less M – make ahead P – pantry L – lazy E – easier than you think Discover Ottolenghi’s flavoursome and vibrant food with minimum hassle, for maximum joy. |
| self saucing chocolate pudding donna hay: Chocolate Donna Hay, 2008 Featuring 60 simply beautiful recipes, this is the only chocolate cookbook you'll ever need. |
| self saucing chocolate pudding donna hay: Donna Hay 2008 Seasonal Diary Donna Hay, 2007-08-01 |
oop - What do __init__ and self do in Python? - Stack Overflow
Jul 8, 2017 · Remember, since self is the instance, this is equivalent to saying jeff.name = name, which is the same as jeff.name = 'Jeff Knupp. Similarly, self.balance = balance is the same as …
When do you use 'self' in Python? - Stack Overflow
Oct 18, 2016 · Adding an answer because Oskarbi's isn't explicit. You use self when:. Defining an instance method. It is passed automatically as the first parameter when you call a method on …
What is the purpose of the `self` parameter? Why is it needed?
self is inevitable. There was just a question should self be implicit or explicit. Guido van Rossum resolved this question saying self has to stay. So where the self live? If we would just stick to …
Difference between _self, _top, and _parent in the anchor tag …
Aug 27, 2013 · I know _blank opens a new tab when used with the anchor tag and also, there are self-defined targets I use when using framesets but I will like to know the difference between …
What is SELF JOIN and when would you use it? [duplicate]
Jun 13, 2024 · A self join is simply when you join a table with itself. There is no SELF JOIN keyword, you just write an ordinary join where both tables involved in the join are the same …
security - How do I create a self-signed certificate for code signing ...
Sep 17, 2008 · While you can create a self-signed code-signing certificate (SPC - Software Publisher Certificate) in one go, I prefer to do the following: Creating a self-signed certificate …
add or create 'Subject Alternative Name' field to self-signed ...
Apr 28, 2017 · These two examples create a self-signed SSL server certificate in the computer MY store with the subject alternative names www.fabrikam.com and www.contoso.com and …
c# - JSON.Net Self referencing loop detected - Stack Overflow
May 28, 2017 · "Newtonsoft.Json.JsonSerializationException: Self referencing loop detected for property "I am adding this to this question, as it will be an easy reference. You should use the …
ssl - How to create a self-signed certificate for a domain name for ...
Oct 18, 2013 · This is not really about self-signed certificates, but still related to the whole process: After following the above steps, Edge may not show any content when you open up …
Get self signed certificate of remote server - Stack Overflow
Jan 31, 2012 · Get the self signed certificate; Put it into some (e.g. ~/git-certs/cert.pem) file; Set git to trust this certificate using http.sslCAInfo parameter; In more details: Get self signed …
oop - What do __init__ and self do in Python? - Stack Overflow
Jul 8, 2017 · Remember, since self is the instance, this is equivalent to saying jeff.name = name, which is the same as jeff.name = 'Jeff Knupp. Similarly, self.balance = balance is the same as …
When do you use 'self' in Python? - Stack Overflow
Oct 18, 2016 · Adding an answer because Oskarbi's isn't explicit. You use self when:. Defining an instance method. It is passed automatically as the first parameter when you call a method on …
What is the purpose of the `self` parameter? Why is it needed?
self is inevitable. There was just a question should self be implicit or explicit. Guido van Rossum resolved this question saying self has to stay. So where the self live? If we would just stick to …
Difference between _self, _top, and _parent in the anchor tag …
Aug 27, 2013 · I know _blank opens a new tab when used with the anchor tag and also, there are self-defined targets I use when using framesets but I will like to know the difference between …
What is SELF JOIN and when would you use it? [duplicate]
Jun 13, 2024 · A self join is simply when you join a table with itself. There is no SELF JOIN keyword, you just write an ordinary join where both tables involved in the join are the same …
security - How do I create a self-signed certificate for code signing ...
Sep 17, 2008 · While you can create a self-signed code-signing certificate (SPC - Software Publisher Certificate) in one go, I prefer to do the following: Creating a self-signed certificate …
add or create 'Subject Alternative Name' field to self-signed ...
Apr 28, 2017 · These two examples create a self-signed SSL server certificate in the computer MY store with the subject alternative names www.fabrikam.com and www.contoso.com and …
c# - JSON.Net Self referencing loop detected - Stack Overflow
May 28, 2017 · "Newtonsoft.Json.JsonSerializationException: Self referencing loop detected for property "I am adding this to this question, as it will be an easy reference. You should use the …
ssl - How to create a self-signed certificate for a domain name for ...
Oct 18, 2013 · This is not really about self-signed certificates, but still related to the whole process: After following the above steps, Edge may not show any content when you open up …
Get self signed certificate of remote server - Stack Overflow
Jan 31, 2012 · Get the self signed certificate; Put it into some (e.g. ~/git-certs/cert.pem) file; Set git to trust this certificate using http.sslCAInfo parameter; In more details: Get self signed …
