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| jessica seinfeld shrimp recipe: The Can't Cook Book Jessica Seinfeld, 2013-10-08 From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.” Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two. |
| jessica seinfeld shrimp recipe: Food Swings Jessica Seinfeld, 2017-04-25 An all-new collection of more than 125 delectable recipes that reflect the way we really eat: sometimes healthy, sometimes indulgent—delicious, either way Food Swings offers a range of simple and satisfying recipes that speak to both sides of your food brain. Here you’ll find the perfect go-to dish for when you want to eat light or for when you are in the mood for something more indulgent. The first half of the book, “Virtue,” provides recipes for your controlled side, while the other half, “Vice,” is for when you need to feel the wind in your hair. All of it is meant to be enjoyed equally in this fun something-for-everyone collection. So whether you’re a home cook looking for new inspiration, a big eater who is ready to party, or a human who might be occupied with watching your waist, you will find what you are looking for in Food Swings. Those who are eating gluten-free, dairy-free, meat-free, or almost-vegan, you have come to the right place! VIRTUE Quinoa Bowl with Almond Butter, Strawberries, and Hemp Seeds Ginger Salmon with Sesame Cucumbers Whole Roasted Cauliflower, Tomatoes, and Garlic Roasted Plums with Honey and Pistachios VICE Cinnamon Buns Buttermilk Panfried Chicken Lasagna Bolognese Chocolate Fudge Cake In addition to the dozens of inspired dishes offered here, you’ll also find personal essays, tips, and tricks for best results, and a gorgeous color photo for nearly every recipe. So no matter what you’re in the mood for, you’ll find the perfect recipe for it in Food Swings. Praise for Food Swings “It’s a lot easier to make healthy choices when the meals are both good for you and crazy good at the same time. Jessica Seinfeld’s new book, Food Swings, has that nailed, packed as it is with simple recipes that are kind to your body, crowd-pleasingly delicious (quit the side-eye, picky fourth grader), even gluten-free. Dinner victory, all around.”—Redbook “Seinfeld has assembled 125 recipes that allow readers to eat as healthfully or indulgently as their mood dictates. . . . Readers can have their cake and quinoa, too, with Seinfeld’s latest, which strikes an effective balance between two popular eating styles.”—Library Journal “Jessica Seinfeld gets it, even down to the one-liners. With three cookbooks under her apron, Seinfeld takes a cue or two from her husband, Jerry, targeting both the devil and the damsel in her 125 recipes. She’s eminently practical, very straightforward, and keeps her dishes in line with our modern proclivities: quick, healthy with an occasional sinfulness, convenient for the beginner as well as for the experienced home chef.”—Booklist “In a friendly voice Seinfeld encourages readers to take her approach to what she calls ‘food swings’ and eat without guilt. Or, she concedes, to eat with less guilt. . . . However you divide up the recipes, this is a great day-to-day cookbook with tasty-looking recipes that are approachable and simple to prepare.”—Publishers Weekly |
| jessica seinfeld shrimp recipe: Deceptively Delicious Jessica Seinfeld, 2009-10-06 It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refuse to eat vegetables and other healthy foods, how can average parents ensure their kids are getting the proper nutrition and avoiding bad eating habits? As a mother of three, Jessica Seinfeld can speak for all parents who struggle to feed their kids right and deal nightly with dinnertime fiascos. As she wages a personal war against sugars, packaged foods, and other nutritional saboteurs, she offers appetizing alternatives for parents who find themselves succumbing to the fastest and easiest (and least healthy) choices available to them. Her modus operandi? Her book is filled with traditional recipes that kids love, except they're stealthily packed with veggies hidden in them so kids don't even know! With the help of a nutritionist and a professional chef, Seinfeld has developed a month's worth of meals for kids of all ages that includes, for example, pureed cauliflower in mac and cheese, and kale in spaghetti and meatballs. She also provides revealing and humorous personal anecdotes, tear–out shopping guides to help parents zoom through the supermarket, and tips on how to deal with the kid that must have the latest sugar bomb cereal. But this book also contains much more than recipes and tips. By solving problems on a practical level for parents, Seinfeld addresses the big picture issues that surround childhood obesity and its long–term (and ruinous) effects on the body. With the help of a prominent nutritionist, her book provides parents with an arsenal of information related to kids' nutrition so parents understand why it's important to throw in a little avocado puree into their quesadillas. She discusses the critical importance of portion size, and the specific elements kids simply must have (as opposed to adults) in order to flourish now and in the future: protein, calcium, vitamins, and Omega 3 and 6 fats. Jessica Seinfeld's book is practical, easy–to–read, and a godsend for any parent that wants their kids to be healthy for a long time to come. |
| jessica seinfeld shrimp recipe: The Mom 100 Cookbook Katie Workman, 2012-04-03 Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: breakfast on a harried school morning? The Mom 100’s got it—Personalized Pizzas are not only fast but are nutritious, and hey, it doesn’t get any better than pizza for breakfast. Kids making noise about the same old lunch? The Mom 100’s got it—three different Turkey Wraps, plus a Wrap Blueprint delivers enough variety to last for years. Katie Workman, founding editor in chief of Cookstr.com and mother of two school-age kids, offers recipes, tips, techniques, attitude, and wisdom for staying happy in the kitchen while proudly keeping it homemade—because homemade not only tastes best, but is also better (and most economical) for you. The Mom 100 is 20 dilemmas every mom faces, with 5 solutions for each: including terrific recipes for the vegetable-averse, the salad-rejector, for the fish-o-phobe, or the overnight vegetarian convert. “Fork-in-the-Road” variations make it easy to adjust a recipe to appeal to different eaters (i.e., the kids who want bland and the adults who don’t). “What the Kids Can Do” sidebars suggest ways for kids to help make each dish. |
| jessica seinfeld shrimp recipe: Mixtape Potluck Cookbook Questlove, 2019-10-15 “Mixtape Potluck never wavers from its earnest stated intent: to help readers plan the best possible dinner party.” —Eater “Thank you, Questlove, for this inspired book on a theme that is having a resurgence.” —Martha Stewart, from her foreword What if Questlove threw a dinner party and everyone came? Questlove is best known for his achievements in the music world, but his interest in food runs a close second. He has hosted a series of renowned food salons and conversations with some of America’s most prominent chefs. Now he is turning his hand to creating a cookbook. In Mixtape Potluck Cookbook, Questlove imagines the ultimate potluck dinner party, inviting more than 50 chefs, entertainers, and musicians and asking them to bring along their favorite recipes. These recipes are usually enough to feed a dozen or more. Here are: Zooey Deschanel’s bok choy and cucumber salad J. J. Johnson’s sticky ribs Lilly Singh’s mother’s chicken curry Éric Ripert’s salmon rillettes Shep Gordon’s Maui onion and ginger soup Natalie Portman’s Greek spinach pie, using a phyllo-like a pie crust And dozens more! He also pairs each cook with a song that he feels best captures their unique creative energy. The result is not only an accessible, entertaining cookbook, but also a collection of Questlove’s diverting musical commentaries and an illustration of the fascinating creative relationship between music and food. With Questlove’s unique style of hosting dinner parties and his love of music, food, and entertaining, this book will give readers unexpected insights into the relationship between culture and food. Note: The cover material for this book is meant to mimic the texture and tactile quality of tinfoil and is intentional. |
| jessica seinfeld shrimp recipe: Apron Anxiety Alyssa Shelasky, 2012-05-22 “Hot sex, looking good, scoring journalistic triumphs . . . nothing made Alyssa love herself enough until she learned to cook. There's a racy plot and a surprising moral in this intimate and delicious book.” --Gael Greene, creator of Insatiable-Critic.com and author of Insatiable: Tales from a Life of Delicious Excess Apron Anxiety is the hilarious and heartfelt memoir of quintessential city girl Alyssa Shelasky and her crazy, complicated love affair with...the kitchen. Three months into a relationship with her TV-chef crush, celebrity journalist Alyssa Shelasky left her highly social life in New York City to live with him in D.C. But what followed was no fairy tale: Chef hours are tough on a relationship. Surrounded by foodies yet unable to make a cup of tea, she was displaced and discouraged. Motivated at first by self-preservation rather than culinary passion, Shelasky embarked on a journey to master the kitchen, and she created the blog Apron Anxiety (ApronAnxiety.com) to share her stories. This is a memoir (with recipes) about learning to cook, the ups and downs of love, and entering the world of food full throttle. Readers will delight in her infectious voice as she dishes on everything from the sexy chef scene to the unexpected inner calm of tying on an apron. |
| jessica seinfeld shrimp recipe: Nice Is Just a Place in France Betches, 2013-03-12 LOOK, MAYBE YOU’RE A NICE GIRL, but we’re guessing you’re more like us or you probably wouldn’t have picked up this book. Not that we have a problem with girls who are nice people. But being nice is just not the way to get what you want. And this book is about getting what you want. Not in like a finding happiness, giving back to the world, being grateful for what you have sort of way. But in a ruling your world, being the most desired, powerful badass in the room way, so you can come out on top of any situation: guys, career, friends, enemies, whatever. How does a betch make that happen? Here are some highlights: DON’T BE EASY. DON’T BE POOR. DON’T BE UGLY. We didn’t come up with these life lessons. We’re just the ones who wrote it all down. This is not self-help. Self-help is for fat people and divorcées. This is how to deal with your problems when you have no problems. You’re welcome. |
| jessica seinfeld shrimp recipe: The Can't Cook Book Jessica Seinfeld, 2013-10-08 Many smart, accomplished people don't know how to cook--and they feel embarrassed and anxious about not being successful in this area of their lives ... But cooking doesn't have to scary or stressful, even if you've never read a recipe or used your oven. Jessica will show you how to prepare the deliciously simple food you love to order in restaurants: from caesar salad, butternut squash soup, and roasted asparagus to lemon salmon, roast chicken, and pasta with clams. Each recipe is written in Jessica's calming, confidence-building voice, which tells you up-front what the challenge will be and then shows you exactly how you overcome it in easy-to-follow, step-by-step instructions-- |
| jessica seinfeld shrimp recipe: Seductions of Rice Jeffrey Alford, Naomi Duguid, 2003-01-01 An excursion into the world's most essential and satisfying food offers two hundred easy-to-prepare dishes from the world's great rice cuisines, illuminated by stories, insights, and hundreds of photographs of people, places, and wonderful food. Reprint. |
| jessica seinfeld shrimp recipe: How To Be A Domestic Goddess Nigella Lawson, 2012-03-13 Rediscover the classic book that launched a thousand cupcakes. 'This is for those days or evenings when you want to usher a little something out of the kitchen that makes you thrill at the sheer pleasure you've conjured up.' The classic baking bible by Nigella Lawson. This is the book that helped the world rediscover the joys of baking and kick-started the cupcake revolution, from cake shops around the country to The Great British Bake Off. How To Be a Domestic Goddess is not about being a goddess, but about feeling like one. Here is the book that feeds our fantasies, understands our anxieties and puts cakes, pies, pastries, preserves, puddings, bread and biscuits back into our own kitchens. With luscious photography, easy recipes, witty food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. Cakes - from a simple Victoria Sponge to beautiful cupcakes Biscuits - macaroons, muffins and other indulgent treats Pies - perfect shortcrust and puff pastry and sweet and savoury recipes Puddings - crumbles, sponges, trifles and cheesecakes Chocolate - luscious chocolate recipes for sharing (or not) Children - simple recipes for baking with kids Christmas - pudding, Christmas cakes, mince pies... and mulled wine Bread - finally, the proof that baking bread can be fun, with easy bread recipes The Domestic Goddess's Larder - essential preserves, jams, chutneys, curds and pickles that every cook should have **Nigella returns to the BBC in 2023 in Nigella’s Amsterdam Christmas Special** |
| jessica seinfeld shrimp recipe: Joyful, Delicious, Vegan Sherra Aguirre, 2021-05-25 We can all learn how to enjoy good health naturally at any age—and it starts in our kitchens by changing how we eat. In Joyful, Delicious, Vegan: Life Without Heart Disease, Sherra Aguirre equips readers with the simplest, most effective way to prevent or reverse heart disease, our number one killer here in the US—especially for African American women, who are on the front lines of the fight against heart disease, diabetes, and other chronic illnesses. In this empowering guide to healthy eating, Aguirre shares her own story of reversing hypertension and other heart disease symptoms, despite a long family history; she presents current knowledge about the effectiveness of a plant-based diet in reversing disease; and she offers up recommendations from two world-renowned cardiologists who have demonstrated results with patients for many years. Joyful, Delicious, Vegan: Life Without Heart Disease guides readers in building a simple food plan around their particular needs with delicious anti-inflammatory foods and provides support for developing the habit of mindful eating. Aguirre explores ways in which choosing a vegan diet and eating consciously are compassionate acts that can positively impact many areas of our lives—and includes tips to help readers sustain results. Full of tips for success based on Aguirre’s personal experience and the experience of others, Joyful, Delicious, Vegan: Life Without Heart Disease is a source of inspiration, encouragement, and staying power for all readers. |
| jessica seinfeld shrimp recipe: How to Love an American Man Kristine Gasbarre, 2011-08-16 An endearing and unforgettable memoir of love, self-discovery, and enduring, old-fashioned values Kristine Gasbarre made a New York career of dating driven, inaccessible men. When she realizes her love life will never result in happiness if she continues on the same path, she makes a big decision—relocating to Italy to discover her roots and find out what defines her adoring grandpa. But upon receiving the news of his sudden passing, she is lured away. With nowhere left to go, Krissy returns to her small hometown for the first time in a decade to help care for her grandmother—a refined, private matriarch suf?fering from early dementia along with the loss of her husband. In her reluctant agreement to share the nearly lost love stories and transformative lessons from her rich sixty-year marriage, Krissy’s grandma becomes the one of?fering comfort as she coaches her granddaughter through the fear of loving. Grandma’s unapologetic femininity and secret giving spirit opens Krissy’s eyes about relationships, teaching her the single most important requisite for loving a man: first a woman has to learn the power of her own inner beauty. |
| jessica seinfeld shrimp recipe: Behind the Bell Dustin Diamond, 2009 The teen stars of Saved by the Bell entertained global audiences for over a decade. On TV, the actors in this ground-breaking show portrayed characters of model behavior, though often indulging in a little innocent adolescent fun. But what was it like behind the scenes? What were these kids really like, and what was it like to live one's teenage years in front of the camera? Dustin Diamond, Saved by the Bell's Samuel Screech Powers, pulls back the curtains to reveal the truth about being a child star in Hollywood. Diamond shows what happens when kids grow up too fast, too rich, and too famous. Book jacket. |
| jessica seinfeld shrimp recipe: Satellite Sisters : Uncommon Senses Julie Dolan, Liz Dolan, Sheila Dolan, Lian Dolan, Monica Dolan, 2001 From the Satellite Sisters*, stars of the Public Radio show of the same name, comes an explanation of the uncommon senses--A Sense of Self, A Sense of Connection, A Sense of Humor, A Sense of Adventure, and A Sense of Direction--along with anecdotes, lists, recipes, quiz questions, and more. |
| jessica seinfeld shrimp recipe: We've Scene it All Before Brian C. Johnson, 2009-01-01 A revolutionary tool for corporate and academic trainers, We’ve Scene It All Before harnesses the power of mainstream Hollywood film to enhance educational sessions about diversity and social justice. This resource manual offers practical guidance on how to effectively use the concept of difference as a starting point towards true inclusion. Seasoned and novice trainers will appreciate the suggested strategies and best practices on facilitating diversity dialogues, which are coupled with a set of twenty-five definitions that introduce and raise awareness of the personal and systemic nature of difference, discrimination, and power. Workshops on human relations and workplace diversity must move beyond the superficial “celebration” of diversity to the dismantling of systems of privilege and oppression that create environments where members of the organization are disenfranchised and disempowered. Using clips from a variety of genres of mainstream film allows the trainer to make intercultural concepts visible and offers a way for us to challenge our own values and assumptions. Participants will enjoy the presentations more as they view some of their favorite films in a whole new way; using this familiar medium creates a common basis for entering the discussions all the while giving us the permission to talk about serious and often controversial subjects. We’ve Scene It All Before: Using Film Clips in Diversity Awareness Training is a learning tool which will be tremendously useful in reducing resistance and increasing thoughtful cross-cultural dialogue. |
| jessica seinfeld shrimp recipe: The Simpsons and Philosophy William Irwin, Mark Conard, 2001-02-01 This unconventional and lighthearted introduction to the ideas of the major Western philosophers examines The Simpsons — TV’s favorite animated family. The authors look beyond the jokes, the crudeness, the attacks on society — and see a clever display of irony, social criticism, and philosophical thought. The writers begin with an examination of the characters. Does Homer actually display Aristotle’s virtues of character? In what way does Bart exemplify American pragmatism? The book also examines the ethics and themes of the show, and concludes with discussions of how the series reflects the work of Aristotle, Marx, Camus, Sartre, and other thinkers. |
| jessica seinfeld shrimp recipe: Cravings Chrissy Teigen, Adeena Sussman, 2016-02-23 Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same. |
| jessica seinfeld shrimp recipe: Joy Bauer's Superfood! Joy Bauer, 2020-04-21 Healthy, delicious recipes from one of the nation's leading nutrition experts Looking and feeling our best has more to do with what we eat and drink than anything else. With Joy Bauer's Superfood , the Today show nutritionist and #1 New York Times bestselling author offers 150 recipes that taste great and offer healthy benefits. With a home cook's instinct for easy, everyday meals, and a dietician's understand of the foods that promote longevity, Joy Bauer's Superfood will make readers feel their absolute best. |
| jessica seinfeld shrimp recipe: The Everything Green Mediterranean Cookbook Peter Minaki, 2021-11-23 Take the Mediterranean diet to the next level of health with these 200 plant-based, whole food recipes to get you feeling your healthiest. The Mediterranean diet centers around fresh vegetables and fruits, whole grains, olive oil, seafood and lean meats, and nuts and has been the most popular diet for reducing harmful inflammation, avoiding diseases, and losing weight. Already one of the best diets on the planet, there is a way to increase the benefits—by simply removing most or all meat and animal products. With these 200 vibrant and healthy recipes, The Everything Green Mediterranean Cookbook will guide you as you move towards a healthier lifestyle—one delicious meal at a time. |
| jessica seinfeld shrimp recipe: The Smitten Kitchen Cookbook Deb Perelman, 2012-10-30 NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny. —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers! |
| jessica seinfeld shrimp recipe: Melba's American Comfort Melba Wilson, 2021-09-21 Wilson invites you to experience the delicious foods of her heritage. She melds the down-home country cooking of her Southern roots with the urban cultural influences of New York City. Also included is a treasure trove of delightful stories and wisdom from the heart of her bustling kitchen. |
| jessica seinfeld shrimp recipe: The Mozza Cookbook Nancy Silverton, Matt Molina, Carolynn Carreno, 2011-09-27 Discover the mouthwatering world of Italian cuisine with this delectable collection of more than 130 authentic recipes, from a James Beard Award–winning chef. A traditional Italian meal is one of the most comforting—and delicious—things that anyone can enjoy. Award-winning chef Nancy Silverton has elevated that experience to a whole new level at her Los Angeles restaurants Pizzeria Mozza and the Michelin-starred Osteria Mozza. In The Mozza Cookbook, Silverton shares these recipes with the rest of the world. The original idea for Mozza came to Nancy at her summer home in Panicale, Italy. And that authentic Italian feel is carried throughout the book as we explore recipes from aperitivo to dolci that she would serve at her tavola at home. But do not confuse authentic with conventional! Under Silverton’s guidance, each bite is more exciting and delectable than the last, with recipes such as: • Fried Squash Blossoms with Ricotta • Buricotta with Braised Artichokes, Pine Nuts, Currants, and Mint Pesto • Mussels al Forno with Salsa Calabrese • Fennel Sausage, Panna, and Scallion Pizza • Fresh Ricotta and Egg Ravioli with Brown Butter • Grilled Quail Wrapped in Pancetta with Sage and Honey • Sautéed Cavolo Nero • Fritelle di Riso with Nocello-soaked Raisins and Banana Gelato • Olive Oil Gelato In The Mozza Cookbook, you’ll find all the tricks you need to make homemade pastas, gelato, and pizzas that taste as if they were flown in directly from Italy. Silverton’s lively and encouraging voice and her comprehensive knowledge of the traditions behind this mouthwateringly decadent cuisine make her recipes—both familiar and intricate—easy to follow and hard to resist. |
| jessica seinfeld shrimp recipe: Essential Pepin Jacques Pépin, 2011 Collects updated versions of the James Beard Award-winning celebrity chef's favorite recipes from his six-decade career, discussing the international flavors that inspired his cuisine while providing on an accompanying DVD demonstrations of a complete range of cooking techniques. First serial, Food & Wine. 150,000 first printing. TV tie-in. |
| jessica seinfeld shrimp recipe: Letters from an Actor William Redfield, 2024-03-05 The legendary 1964 Broadway run of Hamlet directed by John Gielgud is one of the most famous productions of Shakespeare’s most important play. Audacious for its time in concept and execution, it placed the actors in everyday clothes within an unassuming “rehearsal” set, with the Ghost of Hamlet’s father projected as a shadow against the rear wall and voiced by the director himself. It was also a runaway critical and financial success, breaking the then-record for most performances of a Broadway show. This was in no small part due to the starring role played by Richard Burton, whose romance with Elizabeth Taylor was the object of widespread fascination. Present throughout, and ever attentive to the backstage drama and towering egos on display, was the actor William Redfield, who played Guildenstern. During the three months of the play’s preparation, from rehearsals through out-of-town tryouts to the gala opening night on Broadway, Redfield wrote a series of letters describing the daily happenings and his impressions of them. In 1967, they were in 1967 collected into Letters from an Actor, a brilliant and unusual book that has since become a classic behind-the-scenes account that remains an indispensable contribution to theatrical history and lore. This new edition at last brings Redfield’s classic back into print, as The Motive and the Cue—the Sam Mendes-directed play about the Gielgud production that is based in part on the book—continues its successful run in London’s West End. |
| jessica seinfeld shrimp recipe: The Asperkid's Secret Book of Social Rules Jennifer Cook O'Toole, 2013 The Asperkid's (Secret) Book of Social Rules offers witty insights into baffling social codes such as making and keeping friends, and common conversation pitfalls. Ideal for all 10-17 year olds with Asperger syndrome, this book provides inside information on over thirty social rules helping Asperkids to navigate the mysterious world around them. |
| jessica seinfeld shrimp recipe: The Sneaky Chef Missy Chase Lapine, 2007-08-17 Parents will do almost anything to get their kids to eat healthier, but unfortunately, they've found that begging, pleading, threatening, and bribing don't work. With their patience wearing thin, parents will give in for the sake of family peace, and reach for kiddie favorites-often nutritionally inferior choices such as fried fish sticks, mac n' cheese, Pop-sicles, and cookies. Missy Chase Lapine, former publisher of Eating Well magazine, faced the same challenges with her two young daughters, and she sought a solution. Now in The Sneaky Chef, Lapine presents over 75 recipes that ingeniously disguise the most important superfoods inside kids' favorite meals. With the addition of a few simple make-ahead purees or clever replacements, (some may surprise you!) parents can pack more fiber, vitamins, and antioxidants in their kids' foods. Examples of Sneaky recipes include: No Harm Chicken Parm Power Pizza Incognito Burritos Guerilla Grilled Cheese Brainy Brownies Health-by-Chocolate Cookies Quick fixes for Jell-O(R) |
| jessica seinfeld shrimp recipe: Nine Lives Brandon Baltzley, 2013 At 26 years old, Brandon Baltzley landed his dream job. After working for years in Michelin-starred restaurants, he was poised to start as the opening chef at Tribute, a hot spot on Chicago's Michigan Avenue that had everyone buzzing. People called Brandon a prodigy and foodie blogs followed his every move. Instead, as the culinary world watched, he checked himself into rehab to finally deal with the alcohol and cocaine addictions he had been struggling with for more than six years. This is a memoir of redemption, a fiery appetite for life and an unrelenting struggle for control. |
| jessica seinfeld shrimp recipe: Caillou , 2003-01-01 Even though Caillou's a little boy, he's got a big job: he's Rosie's big brother! This video helps kids learn the importance of sharing and cooperating, and the fun and responsibilities of sibling relationships. |
| jessica seinfeld shrimp recipe: The New Enchanted Broccoli Forest Mollie Katzen, 2000 This second volume in Mollie Katzen's classic cooking series features over 200 vegetarian recipes and a bounty of kitchen guidance from one of America's dearest cookbook authors. Mollie first revised ENCHANTED BROCCOLI in 1995, adding lighter, easier-to-prepare versions of her signature recipes, plus a selection of new dishes and techniques. As with MOOSEWOOD, this new edition of ENCHANTED BROCCOLI is a companion volume to Mollie's new TV series, and features 16 pages of color food photography, plus 5 new recipes and a new section on making fresh pasta at home. Available in January 2000 |
| jessica seinfeld shrimp recipe: The Cook's Companion Stephanie Alexander, 2004-11 |
| jessica seinfeld shrimp recipe: The Country Cooking of Greece Diane Kochilas, 2012-09-19 The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas. More than 250 recipes were drawn from every corner of Greece, from rustic tavernas, Kochilas' renowned cooking school, and the local artisans and village cooperatives that produce olive oil and handmade pasta. More than 150 color photographs and vivid sidebars bring to life Greece's unique and historical food culture. Seventeen chapters organized by ingredients such as lamb, herbs, artichokes, and cheese touch down all over Greece's dramatic geography of mountains, coastal lands, and fertile alluvial plains. A cookbook like no other, this ingredient-driven volume at once meets a growing interest in Greek cooking and serves as a homecoming for all those of Greek descent. |
| jessica seinfeld shrimp recipe: The New York Times Index , 2009 |
| jessica seinfeld shrimp recipe: Binging with Babish Andrew Rea, 2019 Recipes recreated from beloved movies and TV shows by the host of one of the most popular food programs on the Internet.-- |
| jessica seinfeld shrimp recipe: From Supermarket to $tock Market Mimi LoBrasco, 2022-06-28 Thanks to a lifetime of Dear Diary journals, this reader-friendly memoir and recipe for $uccess is a lighthearted, interactive, pre-entry-level, how-to/self-help handbook . . . and much more. It's written in a humorous, conversational tone for the curious stock market optimist, and for those who want to invest in their dreams and themselves. Confident fortune seekers and those who may be interested in a full-time or part-time day trading side hustle will enjoy it as well. The useful tips and variety of essays throughout the book are straightforward, laughable and relatable. For those who need a little satire, comic relief, and entertainment {as an eyewitness}, Mimi describes the Wall Street dirty martini social scene and alludes to what goes on behind closed boardroom and bedroom doors up and down Wall Street and Main Street. With state-of-the-art technology and the availability of easy do-it-yourself Internet trading platforms, record-breaking enthusiasm in cyber investing has significantly increased and crossed over to the Main Street workforce and legion of coffee house squatters. Since the current shift in a (remote) work-from-home economy, Wall Street (fantasyland) is no longer limited to, or reserved for, the keep-the-change jet-setters and money-savvy penthouse population. |
| jessica seinfeld shrimp recipe: 85 Shrimp Recipes Jessica Inglaterra, 2024-02-14 Discover the Delicious World of Shrimp: 85 Irresistible Recipes to Delight Your Palate! 🦐 Are you ready for a culinary journey that will transform your kitchen into a paradise of flavors? We present the ultimate eBook for shrimp lovers: Gourmet Shrimp - 85 Recipes to Enchant. 🌟 Explore a carefully curated collection of recipes that elevate shrimp to a level of gastronomic excellence. From lavish appetizers to impressive main courses, this eBook is an invitation to explore new dimensions of flavor. 🍤 Indulge in reinvented classic dishes, such as Provençal Shrimp, or embark on culinary adventures with innovative creations like Mango and Pepper Shrimp. Each recipe is a masterpiece, designed to captivate even the most discerning palates. 📚 What you will find in this eBook: 85 exclusive recipes, tested and approved by renowned chefs. Clear and easy-to-follow step-by-step instructions, ideal for both novice and experienced chefs. Cooking tips and tricks to perfect your skills in the kitchen. A variety of dishes for every occasion: from everyday meals to special moments. 🎁 By acquiring Gourmet Shrimp, you re not just buying an eBook but a treasure trove of flavors that will turn your meals into memorable experiences. Surprise your family, impress your friends, and discover the joy of cooking with mastery. 🔥 Don t waste any more time! Get it now and embark on this delicious journey with Gourmet Shrimp - 85 Recipes to Enchant. Transform your meals with the magic of shrimp and earn praise for your unique culinary skills! |
| jessica seinfeld shrimp recipe: Shrimp 365 Mila Mason, 2018-11-12 Shrimp Makes You Live 10 Years More!➽ Today's Special Price! ➽ SALE! 85% OFF ➽ 6.99 0.99✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 365 recipes right after conclusion! ✩★✩ Yepppp. That is the truth. So now, let's take a look at delicious shrimp recipes you can prepare at home in the book Shrimp 365 Introduction 365 Mouth-Watering Shrimp Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about shrimp that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat shrimp. Supplies nutrients your body needs Helps in weight loss Shrimp makes you full for a long time Shrimp is light on the tummy Shrimp contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat shrimp immediately! You also see more different types of seafood recipes such as: Crab Seafood for Two Salmon Tuna Seafood Soup ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩ I really hope that each book in the series will be always your best friend in your little kitchen. Let's live happily and eat shrimp every day! Enjoy the book, Tags: shrimp cookbook, shrimp food dish, vegan shrimp food, shrimp recipe book, bbq shrimp recipe, pumpkin shrimp food, seafood cookbook for beginners, shrimp book |
| jessica seinfeld shrimp recipe: The Ultimate Shrimp Book Bruce Weinstein, 2009-03-17 Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book. Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics like shrimp rémoulade or go cutting edge with sweet and spicy black pepper caramel shrimp. Try shrimp twists on familiar international favorites like paprikash and vindaloo. And don't forget the crowd pleasers like shrimp nachos and popcorn shrimp. For a formal dinner, a quick family meal, or a tasty snack, The Ultimate Shrimp Book has the perfect shrimp recipe for every occasion. |
| jessica seinfeld shrimp recipe: Simply Shrimp Rick Rodgers, 1998-06-01 It's official: shrimp is our favorite seafood! (Well, except for canned tuna, but we won't go into that.) Rick Rodgers offers shrimp lovers more than 100 fabulous ways to simmer, saut, barbecue, or deep-fry shrimp, including casseroles, soups, salads, risottos, pasta sauces, and more. Trying to think of a quick family supper? Friends coming over for a meal on short notice? Need a cocktail party spread that will have them licking the bowl? Simply Shrimp lays a mouthwatering array of simple, fast, and delicious cooking possibilities at the shrimp fancier's fingertips. |
| jessica seinfeld shrimp recipe: Oops! 88 Yummy Shrimp Recipes Jessica Miller, 2020-08-31 SEAFOOD Makes You Live 10 Years More!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Yepppp. That is the truth. So now, let's take a look at delicious recipes you can prepare at home in the book Oops! 88 Yummy Shrimp Recipes 88 Awesome Shrimp Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about seafood that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat seafood. Supplies nutrients your body needs Helps in weight loss Seafood makes you full for a long time Seafood is light on the tummy Seafood contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat Seafood immediately! I hope you enjoy the book Oops! 88 Yummy Shrimp Recipes. You also see more different types of recipes such as: Grilled Fish Cookbook Shrimp And Grits Cookbook Asian Salad Cookbook Shrimp Creole Recipe Homemade Pasta Cookbook Greek Salad Recipe Mexican Appetizer Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat seafood every day!Enjoy the book, |
| jessica seinfeld shrimp recipe: 123 Special Shrimp Recipes Debora Molino, 2020-12-04 SEAFOOD Makes You Live 10 Years More!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Yepppp. That is the truth. So now, let's take a look at delicious recipes you can prepare at home in the book 123 Special Shrimp Recipes 123 Awesome Shrimp Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about seafood that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat seafood. Supplies nutrients your body needs Helps in weight loss Seafood makes you full for a long time Seafood is light on the tummy Seafood contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat Seafood immediately! I hope you enjoy the book 123 Special Shrimp Recipes. You also see more different types of recipes such as: Fajita Recipes Kebab Cookbook Corn Chowder Recipe Shrimp Scampi Recipe Mexican Taco Cookbook Grilled Shrimp Recipes Jambalaya Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat seafood every day!Enjoy the book, |
Jessica (given name) - Wikipedia
Jessica (originally Iessica, also Jesica, Jesika, Jessicah, Jessika, or Jessikah) [1] is a female given name of Hebrew origin. The oldest written record of the name with its current spelling is …
Jessica: Name Meaning, Origin, Popularity - Parents
Jun 5, 2025 · Learn more about the meaning, origin, and popularity of the name Jessica. How Popular Is the Name Jessica? The first recorded instance of the name Jessica is in William …
Jessica: Name Meaning and Origin - SheKnows
Jessica is a traditionally feminine name with Hebrew roots meaning "rich" or "God beholds" — it comes from the Hebrew "yiskah," and variations include Iska, Jeska, Yessica,...
Jessica - Baby Name Meaning, Origin, and Popularity
Jun 8, 2025 · Jessica is a girl's name of Hebrew origin meaning "behold or wealthy". Jessica is the 574 ranked female name by popularity.
Meaning, origin and history of the name Jessica
Oct 6, 2024 · It reached its peak of popularity in the United States in 1987, and was the top ranked name for girls between 1985 and 1995, excepting 1991 and 1992 (when it was unseated by …
Jessica: Name Meaning, Popularity and Info on BabyNames.com
Jun 9, 2025 · The name Jessica is primarily a female name of Hebrew origin that means God Beholds. The name was invented by Shakespeare for the daughter of a Jewish merchant in " …
Jessica Name Meaning, Origin, Popularity, Girl Names Like ...
Jessica Name Meaning. Origin: Jessica is a name of Hebrew origin, meaning “God beholds.” History: The name became popular in the late 16th century, and its use spread throughout the …
What does Jessica mean? - Think Baby Names
Jessica as a girls' name is pronounced JESS-a-kah. It is of Hebrew origin, and the meaning of Jessica is "He sees". Coined by Shakespeare (from the Old Testament Iscah or Jesca) in "The …
Jessica Alba honors estranged husband Cash Warren on Father's ...
15 hours ago · Jessica Alba still has a lot of respect for Cash Warren amid their divorce. The actress penned a sweet tribute to her estranged husband for Father’s Day over the weekend, …
The Name Jessica: A Comprehensive Analysis
Explore the origin and meaning of the name Jessica, first introduced by Shakespeare in 'The Merchant of Venice.' This post delves into its historical context, gender associations, cultural …
Jessica (given name) - Wikipedia
Jessica (originally Iessica, also Jesica, Jesika, Jessicah, Jessika, or Jessikah) [1] is a female given name of Hebrew origin. The oldest written record of the name with its current spelling is …
Jessica: Name Meaning, Origin, Popularity - Parents
Jun 5, 2025 · Learn more about the meaning, origin, and popularity of the name Jessica. How Popular Is the Name Jessica? The first recorded instance of the name Jessica is in William …
Jessica: Name Meaning and Origin - SheKnows
Jessica is a traditionally feminine name with Hebrew roots meaning "rich" or "God beholds" — it comes from the Hebrew "yiskah," and variations include Iska, Jeska, Yessica,...
Jessica - Baby Name Meaning, Origin, and Popularity
Jun 8, 2025 · Jessica is a girl's name of Hebrew origin meaning "behold or wealthy". Jessica is the 574 ranked female name by popularity.
Meaning, origin and history of the name Jessica
Oct 6, 2024 · It reached its peak of popularity in the United States in 1987, and was the top ranked name for girls between 1985 and 1995, excepting 1991 and 1992 (when it was unseated by …
Jessica: Name Meaning, Popularity and Info on BabyNames.com
Jun 9, 2025 · The name Jessica is primarily a female name of Hebrew origin that means God Beholds. The name was invented by Shakespeare for the daughter of a Jewish merchant in " …
Jessica Name Meaning, Origin, Popularity, Girl Names Like ...
Jessica Name Meaning. Origin: Jessica is a name of Hebrew origin, meaning “God beholds.” History: The name became popular in the late 16th century, and its use spread throughout the …
What does Jessica mean? - Think Baby Names
Jessica as a girls' name is pronounced JESS-a-kah. It is of Hebrew origin, and the meaning of Jessica is "He sees". Coined by Shakespeare (from the Old Testament Iscah or Jesca) in "The …
Jessica Alba honors estranged husband Cash Warren on Father's ...
15 hours ago · Jessica Alba still has a lot of respect for Cash Warren amid their divorce. The actress penned a sweet tribute to her estranged husband for Father’s Day over the weekend, …
The Name Jessica: A Comprehensive Analysis
Explore the origin and meaning of the name Jessica, first introduced by Shakespeare in 'The Merchant of Venice.' This post delves into its historical context, gender associations, cultural …
