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| introduction to animal science book: Introduction to Animal Science W. Stephen Damron, 2009 Introduction to Animal Science: Global, Biological, Social and Industry Perspectives, 4efeatures the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry, and swine) and the minor species (aquaculture, pets/companion animals, the lamoids, and rabbits). |
| introduction to animal science book: Scientific Farm Animal Production Robert Ellis Taylor, Thomas Gordon Field, 2001 For freshman-level courses in Introductory Animal Science. This highly acclaimed, best-selling introduction to animal science explores the depth and breadth of both the livestock and poultry industries. It provides a sound overview of the biological principles of animal science (e.g. reproduction, genetics, nutrition, consumer products, etc.), and offers comprehensive coverage of the practical areas of breeding, feeding, and management of major farm animal species. |
| introduction to animal science book: Introduction to animal science Leland Shapiro, 2011 |
| introduction to animal science book: Introduction to Animal Science W. Stephen Damron, 2009 This fourth edition features the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in animal science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behaviour. |
| introduction to animal science book: Statistics for Veterinary and Animal Science Aviva Petrie, Paul Watson, 2013-02-28 Banish your fears of statistical analysis using this clearly written and highly successful textbook. Statistics for Veterinary and Animal Science Third Edition is an introductory text which assumes no previous knowledge of statistics. It starts with very basic methodology and builds on it to encompass some of the more advanced techniques that are currently used. This book will enable you to handle numerical data and critically appraise the veterinary and animal science literature. Written in a non-mathematical way, the emphasis is on understanding the underlying concepts and correctly interpreting computer output, and not on working through mathematical formulae. Key features: Flow charts are provided to enable you to choose the correct statistical analyses in different situations Numerous real worked examples are included to help you master the procedures Two statistical packages, SPSS and Stata, are used to analyse data to familiarise you with typical computer output The data sets from the examples in the book are available as electronic files to download from the book’s companion website in ASCII, Excel, SPSS, Stata and R Workspace formats, allowing you to practice using your own software and fully get to grips with the techniques A clear indication is provided of the more advanced or obscure topics so that, if desired, you can skip them without loss of continuity. New to this edition: New chapter on reporting guidelines relevant to veterinary medicine as a ready reference for those wanting to follow best practice in planning and writing up research New chapter on critical appraisal of randomized controlled trials and observational studies in the published literature: a template is provided which is used to critically appraise two papers New chapter introducing specialist topics: ethical issues of animal investigations, spatial statistics, veterinary surveillance, and statistics in molecular and quantitative genetics Expanded glossaries of notation and terms Additional exercises and further explanations added throughout to make the book more comprehensive. Carrying out statistical procedures and interpreting the results is an integral part of veterinary and animal science. This is the only book on statistics that is specifically written for veterinary science and animal science students, researchers and practitioners. |
| introduction to animal science book: Fundamentals of Laboratory Animal Science Enqi Liu, Jianglin Fan, 2017-07-28 Laboratory animals are becoming increasingly important for biomedical research. It is said that approximately 70% of biomedical research is associated with the use of experimental animals. Laboratory animal research not only expands our knowledge of science, but also greatly improves human and animal health. The field of laboratory animal science is ever-growing and changing as new experimental techniques are developed and new animal models are created. It is essential to know not only the biological features of each laboratory animal but also how to use and care for them responsibly in order to perform high-quality experiments. Courses in beginning Laboratory Animal Science are starting to be offered in many universities throughout the world. However, a practical introductory textbook that contains state-of-the-art techniques is still lacking. Fundamentals of Laboratory Animal Science provides comprehensive information on the principles and practices of using laboratory animals for biomedical research. Each individual chapter focuses on a key sub-discipline of laboratory animal science: animal welfare and best humane care practices in the laboratory; the quality control of laboratory animals; the anatomy, physiology, and husbandry of commonly used species; the principles of creating and using animal models for studying human diseases; practical techniques used for laboratory animal experiments; experimental design; and animal experimentation management. Knowledge of this broad spectrum of concepts and skills will ensure research goes smoothly while greatly reducing animal pain and distress. Well-illustrated and thoroughly referenced, this book will serve not only as a standard textbook but also as a handy guide for veterinarians, researchers, animal care staff, administrators, and other professionals who are involved in laboratory animal science. |
| introduction to animal science book: Introduction to Animal Parasitology J. D. Smyth, Derek Wakelin, 1994-11-24 This textbook in parasitology incorporates the spectacular advances in biological sciences within recent years. It presents students and research workers with a broad approach to the morphology, ultrastructure, speciation, life cycles, biochemistry, in vitro culture and immunology of parasitology. |
| introduction to animal science book: Biostatistics for Animal Science, 3rd Edition Miroslav Kaps, William R Lamberson, 2017-06-23 Designed to cover techniques for analysis of data in the animal sciences, this popular textbook provides an overview of the basic principles of statistics enabling the subsequent applications to be carried out with familiarity and understanding. Each chapter begins by introducing a problem with practical questions, followed by a brief theoretical background. Most topics are followed up with numerical examples to illustrate the methods described using data-sets from animal sciences and related fields. The same examples are then solved using the SAS software package. Written primarily for students and researchers in animal sciences, the text is also useful for those studying agricultural, biological, and veterinary sciences. |
| introduction to animal science book: Principles of Animal Research for Graduate and Undergraduate Students Mark A. Suckow, Kay Stewart, 2016-11-16 Principles of Animal Research is the first publication to offer a broad look at animal research science for a student, early researcher, or technician. Offering guidance for all aspects of the research experience, including the research and development of a thesis, model selection, experimental design, IACUC protocol preparation, and animal husbandry and technical procedural needs, the book is a necessary addition to every student, technician, and researcher's education. - Provides background material for students to understand the broader backdrop against which animal research is undertaken - Includes ethical and regulatory information - Covers commonly used animal models and the process to choose a model for biomedical research |
| introduction to animal science book: Advances in Agricultural Animal Welfare Joy Mench, 2017-12-11 Advances in Agricultural Animal Welfare fully explores developments in the key areas of agricultural animal welfare assessment and improvement. Analyzing current topical issues, as well as reviewing the historical welfare issues, the volume is a comprehensive review of the field. Divided into five sections, the book opens in Part One by reviewing advances in animal welfare science, examining cognitive psychology, genetics and genomics. Part Two then looks at transdisciplinary research in animal welfare, with coverage of bioethics, welfare and sustainability from both environmental and food safety perspectives. Part Three explores the process of translating science into policy and practice, followed by discussion on the global achievability of welfare standards in Part Four. Finally, Part Five highlights some emerging issues in agricultural animal welfare. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs, poultry and aquaculture. With its expert editor and international team of contributors, Advances in Agricultural Animal Welfare is a key reference tool for welfare research scientists and students, practicing vets involved in welfare assessment, and indeed anyone with a professional interest in the welfare of agricultural animals. - Provides in-depth reviews of emerging topics, research and applications in agricultural animal welfare - Provides coverage of topics important to all agricultural animals and complements the wider series, Agricultural Animal Welfare, which will provide comprehensive coverage of animal welfare of the world's major farmed animals - Edited by a world leading animal welfare academic, with contributions from a writing team of both leading academics and practitioners |
| introduction to animal science book: Clinical Laboratory Animal Medicine Karen Hrapkiewicz, Lesley A. Colby, Patricia Denison, 2013-08-27 Clinical Laboratory Animal Medicine: An Introduction, Fourth Edition offers a user-friendly guide to the unique anatomy and physiology, care, common diseases, and treatment of small mammals and nonhuman primates. Carefully designed for ease of use, the book includes tip boxes, images, and review questions to aid in comprehension and learning. The Fourth Edition adds new information on transgenic mice, drug dosages, techniques, and environmental enrichment, making the book a comprehensive working manual for the care and maintenance of common laboratory animals. The book includes information on topics ranging from genetics and behavior to husbandry and techniques in mice, rats, gerbils, hamsters, guinea pigs, chinchillas, rabbits, ferrets, and nonhuman primates. A companion website provides editable review questions and answers, instructional PowerPoints, and additional images not found in the book. Clinical Laboratory Animal Medicine is an invaluable resource for practicing veterinarians, veterinary students, veterinary technicians, and research scientists. |
| introduction to animal science book: Animal Agriculture Fuller W. Bazer, G. Cliff Lamb, Guoyao Wu, 2019-10-25 Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions. - Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management - Addresses the urgent issue of sustainability in modern animal agriculture - Provides practical solutions on how to solve the current and future problems that face animal agriculture worldwide |
| introduction to animal science book: Introductory Animal Science Jacqueline Louise Wahrmund, 2021-06-30 Introductory Animal Science: The Biology of Domestic Animals delivers the foundation for all future Animal Science courses. Topics including genetics, reproduction, and nutrition provide basic understanding of the major Animal Science disciplines. Additional topics of anatomy, animal health, and animal/environment interactions outline the essentials of animal care. Laboratory exercises, homework assignments, and chapter review questions supplement the material to enhance student success in ASC 101: Domestic Animal Biology. |
| introduction to animal science book: Domestic Animals Richard Lamb Allen, 1856 |
| introduction to animal science book: Animals and Society Margo DeMello, 2012 This textbook provides a full overview of human-animal studies. It focuses on the conceptual construction of animals in American culture and the way in which it reinforces and perpetuates hierarchical human relationships rooted in racism, sexism, and class privilege. |
| introduction to animal science book: Animal Science and Industry Duane Acker, 1971 Animal agriculture. The animal industry. Livestock and poultry science. Nutrients. The digestive and metabolic systems. Nutrition of nonruminat animals. Ruminant nutrition. Selection of feeders. Feeding for meat. The business of feeding. Feeding for reproduction. Shelter and facilities. Animal reproduction. How inheritance works. Heritability. Appraisal of breeding stock. Rate of improvement. Breeding programs. Beeds. Livestock markets. Market class and grades. Cycles in supplies and prices. Appraissing meat animals. Meat consumption. Meat technology. Wool and mohair. The business of dairying. Selection for milk production. Milk secretion. Milk handing and marketing. The business of producing eggs. The egg as a product. The business of poultry meat production. Horses and ponies. |
| introduction to animal science book: Introduction to Animal Science Prentice-Hall Staff, 2000-01 |
| introduction to animal science book: The Animal Kingdom Peter Holland, 2011-11-24 The animal world is immensely diverse, and our understanding of it has been greatly enhanced by analysis of DNA and the study of evolution and development ('evo-devo'). In this Very Short Introduction Peter Holland presents a modern tour of the animal kingdom. Beginning with the definition of animals (not obvious in biological terms), he takes the reader through the high-level groupings of animals (phyla) and new views on their evolutionary relationships based on molecular data, together with an overview of the biology of each group of animals. The phylogenetic view is central to zoology today and the volume will be of great value to all students of the life sciences, as well as providing a concise summary for the interested general reader. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable. |
| introduction to animal science book: Animal Behaviour Tristram D. Wyatt, 2017-02-10 How animals behave is crucial to their survival and reproduction. The application of new molecular tools such as DNA fingerprinting and genomics is causing a revolution in the study of animal behaviour, while developments in computing and image analysis allow us to investigate behaviour in ways never previously possible. By combining these with the traditional methods of observation and experiments, we are now learning more about animal behaviour than ever before. In this Very Short Introduction Tristram D. Wyatt discusses how animal behaviour has evolved, how behaviours develop in each individual (considering the interplay of genes, epigenetics, and experience), how we can understand animal societies, and how we can explain collective behaviour such as swirling flocks of starlings. Using lab and field studies from across the whole animal kingdom, he looks at mammals, butterflies, honeybees, fish, and birds, analysing what drives behaviour, and exploring instinct, learning, and culture. Looking more widely at behavioural ecology, he also considers some aspects of human behaviour. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable. |
| introduction to animal science book: Science, Medicine, and Animals National Research Council, Division on Earth and Life Studies, Institute for Laboratory Animal Research, 2006-02-19 Science, Medicine, and Animals explains the role that animals play in biomedical research and the ways in which scientists, governments, and citizens have tried to balance the experimental use of animals with a concern for all living creatures. An accompanying Teacher's Guide is available to help teachers of middle and high school students use Science, Medicine, and Animals in the classroom. As students examine the issues in Science, Medicine, and Animals, they will gain a greater understanding of the goals of biomedical research and the real-world practice of the scientific method in general. Science, Medicine, and Animals and the Teacher's Guide were written by the Institute for Laboratory Animal Research and published by the National Research Council of the National Academies. The report was reviewed by a committee made up of experts and scholars with diverse perspectives, including members of the U.S. Department of Agriculture, National Institutes of Health, the Humane Society of the United States, and the American Society for the Prevention of Cruelty to Animals. The Teacher's Guide was reviewed by members of the National Academies' Teacher Associates Network. Science, Medicine, and Animals is recommended by the National Science Teacher's Association NSTA Recommends. |
| introduction to animal science book: Introduction to Animal and Veterinary Anatomy and Physiology Victoria Aspinall, Melanie Cappello, 2024 The fifth edition of this bestselling textbook provides a comprehensive description of the anatomy and physiology of dogs, cats, horses, farmed animals, birds and exotics. For the new edition there are 255 online questions and answers and beautiful animations to view on your phone-- |
| introduction to animal science book: Critical Role of Animal Science Research in Food Security and Sustainability National Research Council, Division on Earth and Life Sciences, Board on Agriculture and Natural Resources, Policy and Global Affairs, Science and Technology for Sustainability Program, Committee on Considerations for the Future of Animal Science Research, 2015-03-31 By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century. |
| introduction to animal science book: Principles and Applications of Domestic Animal Behavior Edward O. Price, 2008 In order to understand and manage animals in their natural or captive environments we must first understand why animals do what they do and recognize limitations in their ability to adapt to different environments. Drawing on the author's considerable experience in both teaching and research, this introductory-level textbook describes the basic principles underlying animal behavior and how those concepts can be used in managing the care of domestic and captive wild animals, covering four key themes: development of behavior, biological rhythms, social behavior and behavioral aspects of animal management. Extensively illustrated with many practical examples and over 150 photos and figures, the book will be essential reading for animal science and veterinary students. |
| introduction to animal science book: Introduction to Animal Science National Agricultural Institute, 2017-09-22 Introduction to Animal Science is one in a series of Just The Facts (JTF) textbooks created by the National Agricultural Institute for secondary and postsecondary programs in agriculture, food and natural resources (AFNR). This is a bold, new approach to textbooks. The textbook presents the essential knowledge of introductory animal science in outline format. This essential knowledge is supported by a major concept, learning objectives and key terms at the beginning of each section references and a short assessment at the end of each section. The content is further enhanced by connecting with a complementary PowerPoint and websites through QR codes (scanned by smartphones or tablets) or URLs. Based on the feedback from the first edition, the 2nd ed. has been revised. Minor errors and broken links were corrected as well as the addition of more illustrations to create a more effective teaching tool. To purchase electronic copies, inquire at: info@national-ag-institute.org |
| introduction to animal science book: Introduction to Animal Science an Sci 101 Laboratory Manual Nancy A. Kieser, Nancy Malcuit, 2010-07-27 |
| introduction to animal science book: Principles of Laboratory Animal Science L. F. M. van Zutphen, Vera Baumans, Anton C. Beynen, 1993 It is now widely recognized that education and training in laboratory animal science are essential for the humane use of animals for scientific purposes and for the quality of results. This book contains basic facts and principles covering the main theoretical aspects of this subject, encompassing welfare as well as ethical issues. presented on the biology and husbandry of the most frequently used animal species and the relationship between behaviour, stress and well-being. The book also covers aspects of standardization, diseases of laboratory animals and their effect on welfare and experiment results, recognition of pain and distress, anaesthesia, the possibilities and limitations of the use of alternatives and the ethics of animal experimentation. indirectly in the care and use of (experimental) laboratory animals. |
| introduction to animal science book: Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science Scientific Committee, 2020-11-21 This Book of Abstracts is the main publication of the 71st Annual Meeting of the European Federation of Animal Science (EAAP). It contains abstracts of the invited papers and contributed presentations of the sessions of EAAP's eleven Commissions: Animal Genetics, Animal Nutrition, Animal Management and Health, Animal Physiology, Cattle Production, Sheep and Goat Production, Pig Production, Horse Production and Livestock Farming Systems, Insects and Precision Livestock Farming. |
| introduction to animal science book: Asking Animals Birte Lindstrøm Nielsen, 2020 Contemporary, thought-provoking yet utterly practical, this book gives an introduction to the use and misuse of behaviour tests applied to animals. By including illustrative examples from a variety of species, the book is aims to inspire the animal scientist to think about what a given behavioural test can be used for and how the results can be interpreted. It is valuable to students, established researchers, teachers and practitioners of applied ethology, animal welfare science, and veterinary science-- |
| introduction to animal science book: Bridging Research Disciplines to Advance Animal Welfare Science Irene Camerlink, 2022 This book provides practical information about interdisciplinary research, particularly to students and researchers of animal behaviour, animal welfare and veterinary sciences, to better understand how the integration of disciplines can advance animal welfare science. It has two parts, in part 1, this book gives guidance on how interdisciplinary research can advance animal welfare science. Part 2 touches on some of the major links between animal welfare and other disciplines and gives insight into the techniques and potential pitfalls that may occur when applying a certain discipline to animal welfare research. |
| introduction to animal science book: Introduction to Animal Science Wilson G. Pond, Kevin R. Pond, 2000-02-11 Pond is for the mainstream introduction to animal science taught in every university that has a school of agriculture or animal science department. The result of years of teaching, the book provides students with a comprehensive and balanced overview of animal agriculture in contemporary society, taking into account the needs of students with highly varied cultural backgrounds and educational objectives. |
| introduction to animal science book: Livestock Handling and Transport Temple Grandin, 2007 This book brings together the latest research data and practical information on animal handling, restraint methods and the design of facilities and transport. Published 14 years after the first edition, the third edition is fully updated with the latest research findings. An extensively revised introductory chapter covers the increasing awareness of animal welfare around the world and outlines the effective auditing programmes of large, corporate meat buyers. Three new authors have chapters on sheep transport, biosecurity and low-stress methods for sorting cattle and weaning calves. To provide an additional perspective on livestock management in South America, Asia, India and other regions, two new co-authors have been added to the chapters on cattle transport and the handling of cattle raised in close association with people. The best of the old material - including all the popular handling system layouts and behaviour diagrams - has been kept. All aspects of animal handling are covered, such as handling for veterinary and husbandry procedures, stress physiology, restraint methods, transport, corral and stockyard design, handling at slaughter plants and welfare. The principles of animal behaviour are covered for cattle, sheep, pigs, horses, deer and poultry. The extensive reference lists in each chapter will help preserve important knowledge that may not be available on the Internet. Also, at the end of the book is an index of useful web pages on handling, behaviour and transport. This book is an invaluable resource for students and professionals in animal behaviour, applied psychology and animal and veterinary sciences, and livestock producers, regulatory bodies and animal welfare groups. |
| introduction to animal science book: The Science of Animals: from Molluscs to Mammals Chris Packham, Smithsonian Institution, 2019-09 From tiny insects to sleek sharks and majestic elephants, this book invites you to explore the animal kingdom up close - from nose to tail. Whether you're interested in specific animal groups such as mammals or birds or have a passion for wildlife photography, this beautiful book will delight, fascinate, and surprise. DK's elegant new introduction to wild animals is packed with dramatic photography that celebrates their beauty. Crystal-clear diagrams then explain how animals work and describe how they are adapted to do different things and to survive in different environments. The unique nose-to-tail approach, with chapters on different body parts, allows you to focus in on the beauty of the antenna of a moth, the flight feathers of a parrot, or the feeding tentacles of a jellyfish. The Science of Animals also explores how we have depicted animals in art throughout the ages, from zoological drawings that recorded new discoveries to great paintings inspired by a deep connection to the natural world. With fascinating stories, such as how animals communicate, defend their territories, and attract mates, The Science of Animalsoffers an engaging introduction to the extraordinary diversity of the animal kingdom. |
| introduction to animal science book: Introduction to Animal Science W. Stephen Damron, 1999-09 |
| introduction to animal science book: Anatomy and Physiology of Animals J. Ruth Lawson, 2011-09-11 This book is designed to meet the needs of students studying for Veterinary Nursing and related fields.. It may also be useful for anyone interested in learning about animal anatomy and physiology.. It is intended for use by students with little previous biological knowledge. The book has been divided into 16 chapters covering fundamental concepts like organic chemistry, body organization , the cell and then the systems of the body. Within each chapter are lists of Websites that provide additional information including animations. |
| introduction to animal science book: An Introduction to Animal Husbandry in the Tropics Grahame Williamson, William John Arthur Payne, 1959 Basic principles: The effect of climate; Maintenance of health; Nutrition; Breeding; Husbandry: Cattle; Dairy cattle; Beef cattle; Buffalo; Sheep; Goats; Pigs;Camels; Poultry; Animal products; Milk and milk products; The preparation of meat and carcase by products; Appendices; The african nomad; Marking livestock for identification; Head-yoke for single draft-ox; Index. |
| introduction to animal science book: Scientific Farm Animal Production Robert Ellis Taylor, Thomas Gordon Field, Ralph Bogart, 2001 |
| introduction to animal science book: Introduction to Animal Science Third Custom Oregon State University W. Stephen Damron, 2013 |
| introduction to animal science book: Introduction to Animal Science H Rozar (ed), 2017 |
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INTRODUCTION Definition & Meaning - Merriam-Webster
The meaning of INTRODUCTION is something that introduces. How to use introduction in a sentence.
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INTRODUCTION | English meaning - Cambridge Dictionary
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Something spoken, written, or otherwise presented in beginning or introducing something, especially: a. A preface, as to a book. b. Music A short preliminary passage in a larger …
