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| dr haggis on whey: Your Disgusting Head Doris Haggis-On-Whey, Benny Haggis-On-Whey, 2010-06-15 In Your Disgusting Head, Dr. and Mr. Doris Haggis-on-Whey reveal—through newly discovered discoveries—all the ways in which your head disappoints you. For many years the scientific and educational community has wondered and worried about the possibility that semi-sane scholar-pretenders would find the means to put out a series of reference books, filled with ludicrous misinformation and aimed at children. Well, we offer you Your Disgusting Head by Dr. and Mr. Doris Haggis-On-Whey. A world-renowned and much feared expert on everything, Dr. Doris Haggis-On-Whey has seventeen degrees from eighteen institutions of higher learning. With her husband, Benny, she has traveled the world many times over, has learned about all aspects of life, including outer space and food, first hand. The human body is beautiful and mysterious. The mysterious part reeks of cheese. But no part of your body is as scary and horrifying as your head! In Your Disgusting Head, you’ll find amazing information, such as: · The ear was invented and designed by Feranando de la Mancini Goldfarb, in 1911, which was also a good year for yeast. · Good Reasons for teeth removal: dentist did it; peer pressure; not sharp enough; found better teeth, like, on the ground; suspected of enjoying flossing; decay and mouth politics. · The real reason your ears can't hear your pets talking. The answer is simple: your pet is a mumbler. With the wit and irreverent sense of humor for which Dave Eggers and McSweeney's is known, comes the second volume in the revolutionary Haggis-On-Whey World of Unbelievable Brilliance books. More than just entertaining and informative, Your Disgusting Head will help you appear smarter, more in touch with your sensitive side and whiten your teeth. And much, much more that will likely sicken you. |
| dr haggis on whey: Children and the Tundra Doris Haggis-on-Whey, Benny Haggis-on-Whey, 2016-04-12 The fifth volume in the ludicrously misinformative HOW Series. For many years the scientific and educational community has wondered and worried about the possibility that semi-sane scholar pretenders would find the means to put out a series of reference books aimed at children but filled with ludicrous misinformation. These books would be distributed through respectable channels and would inevitably find their way into the hands and households of well-meaning families, who would go to them for facts but instead find bizarre untruths. The books would look normal enough, but would read as if written by people who should at all costs be denied access to pens and pencils. Sadly, with the publication of this, the fifth volume in a proposed series of 377 reference books, that day has come. Children and the Tundra is actually two books in one, as Dr. Doris Haggis-on-Whey, due to space constraints, is forced to explain both the concept of children—a species she doesn’t trust for a second—and the tundra, in one book. She is, as always, joined in her crusade of lies by her husband, Benny, who is mostly useless. |
| dr haggis on whey: Giraffes? Giraffes! Doris Haggis-On-Whey, Benny Haggis-On-Whey, 2008-02 A collection of humorous trivia about giraffes makes no promises that everything the book reveals is true and discusses the giraffe's fondness for iced oatmeal cookies and the role of a giraffe's spots as intergalactic receptors. |
| dr haggis on whey: Cold Fusion Doris Haggis-On-Whey, Benny Haggis-On-Whey, 2009 Shares humorous misinformation about the the process of cold fusion. |
| dr haggis on whey: Infinite Energy Technologies Finley Eversole, 2012-12-14 Clean, sustainable energy solutions from the geniuses of our past and the visionaries of our future • Explores five great but nearly forgotten minds of the past--John Worrell Keely, Nikola Tesla, Viktor Schauberger, Royal Raymond Rife, and T. Townsend Brown--and their revolutionary discoveries • Reveals information from leading experts on cold fusion, zero-point energy, power from water, antigravity, and the free-energy potential of the Searl Effect Generator As the global need for clean, renewable energy grows and the shortage of viable large-scale solutions continues, it is time to look to the geniuses of our past and the visionaries of our future for answers. Taking inspiration from Albert Einstein’s statement that “Problems cannot be solved by the same level of thinking that created them,” Finley Eversole explains that the key to a pollution- and poverty-free future of infinite energy lies not in pursuing one single method, but in investigating all the possibilities--in uniting as a world in creative pursuit of global transformation. Exploring five nearly unknown geniuses of our past--John Worrell Keely, Nikola Tesla, Viktor Schauberger, Royal Raymond Rife, and T. Townsend Brown--and their revolutionary discoveries about free energy, electricity, water vortex motion, electric ray and super-microscope technology, and antigravity, this book helps to restore their long-suppressed scientific legacies and bring us one step closer to the destiny they foresaw. Eversole has gathered research from leading experts on cold fusion, zero-point energy, power from water, and the free-energy potential of the Searl Effect Generator to reveal technologies that work with Nature’s laws and that, if fully implemented, could establish sustainable energy systems in a single generation. |
| dr haggis on whey: Sir Percy Leads the Band Emmuska Orczy, 2021-11-09 In Sir Percy Leads the Band, Emmuska Orczy transports readers to the turbulent times of World War I, weaving a tale rich in intrigue and adventure through the lens of her beloved character, the Scarlet Pimpernel. The novel explores themes of heroism and identity, where Sir Percy Blakeney dons a masked guise to outwit the enemies of the French Revolution while leading a band of comrades determined to rescue aristocrats from the guillotine. Orczy'Äôs signature blend of wit, romance, and suspense unfolds against a backdrop of historical tumult, showcasing her adept command of dialogue and descriptive language that immerses the reader in both the opulence of high society and the perilous streets of revolutionary France. Emmuska Orczy, a Hungarian-born author who emigrated to England, is best known for her creation of the Scarlet Pimpernel, a character that has become a symbol of swashbuckling heroism. Drawn from her experiences and a fascination with the issues of loyalty and sacrifice, Orczy's writing reflects the socio-political anxieties of her time. Her ability to transform historical events into captivating narratives is enriched by her deep understanding of the complexities of human nature and the historical era she portrays. Sir Percy Leads the Band is an exhilarating read for those who appreciate a masterfully plotted story that challenges conventional notions of bravery and disguise. Fans of adventure and historical romance alike will find themselves entranced by Orczy's unique storytelling, making it a timeless addition to the canon of historical fiction. |
| dr haggis on whey: You Had One Job! Beverly L. Jenkins, 2016-07-12 If someone hangs a stop sign upside down or paints crooked lines on a highway, count on someone else to snap a photo and post it online. You Had One Job! is a collection of hilarious pictures features job-related disasters and general ineptitudes. All of these new, never-before-seen images will be accompanied by witty captions. |
| dr haggis on whey: World Cheese Book Juliet Harbutt, 2015-07-07 World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more world cheeses, with more photography, than any other book on the subject. Discover the flavor profile, shape, and texture of just about every imaginable cheese in this exhaustive, at-a-glance reference. Written by a team of experts, each writing about their own region, World Cheese Book is a treasure trove of information for the truly adventurous cheese lover and a complete guide to the world of cheese. A tour of the finest cheese-producing countries reveals local traditions and artisanal processes - from Europe, the United Kingdom, and Scandinavia to the Americas to Asia, Australia, and New Zealand. Images of each cheese (inside and out) give an up-close view of each variety. Step-by-step techniques show how to make cheese in your own kitchen. Complementary food and wine pairings round out the offerings in World Cheese Book with the best part of all: Learning how best to enjoy eating these uniquely wonderful cheeses. Reviews: A droolworthy second-edition reference for anyone enamored of things whey and rennet. - Booklist A must for cheese connoisseurs, this title will delight with its extensive detail and full-color, up-close pictures. - Library Journal |
| dr haggis on whey: A Poetical Cook-book Maria J. Moss, 1864 |
| dr haggis on whey: Vegan Freak Bob Torres, Jenna Torres, 2010-01-01 Going vegan is easy, and even easier if you have the tools at hand to make it work right. In the second edition of this informative and practical guide, two seasoned vegans help you learn to love your inner vegan freak. Loaded with tips, advice, and stories, this book is the key to helping you thrive as a happy, healthy, and sane vegan in a decidedly non-vegan world that doesn’t always get what you’re about. In this sometimes funny, sometimes irreverent, and sometimes serious guide that’s not afraid to tell it like it is, you will: find out how to go vegan in three weeks or less with our “cold tofu method” discover and understand the arguments for ethical, abolitionist veganism learn how to convince family, friends, and others that you haven’t joined a vegetable cult by going vegan get some advice on dealing with people in your life without creating havoc or hurt feelings learn to survive restaurants, grocery stores, and meals with omnivores find advice on how to respond when people ask you if you “like, live on apples and twigs.” In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on! |
| dr haggis on whey: The Wild Things Dave Eggers, 2009-12-08 NATIONAL BESTSELLER • In this visionary adaptation of Maurice Sendak's classic work, the bestselling author of The Circle “is brilliant at portraying the exuberance and chaos of a young boy’s mind and heart” (San Francisco Chronicle). Max is a rambunctious eight-year-old whose world is changing around him: His father is absent, his mother is increasingly distracted, and his teenage sister has outgrown him. Sad and angry, Max dons his wolf suit and makes terrible, ruinous mischief, flooding his sister’s room and driving his mother half-crazy. Convinced his family doesn’t want him anymore, Max flees home, finds a boat and sails away. Arriving on an island, he meets strange and giant creatures who rage and break things, who trample and scream. These beasts do everything Max feels inside, and so, Max appoints himself their king. Here, on a magnificent adventure with these funny and complex monsters, Max can be the wildest thing of all. |
| dr haggis on whey: Felix Holt, the Radical George Eliot, 1899 Felix Holt is a nobleminded young reformer who chooses the life of a humble artisan, unlike Harold Transome, the conventional rich politician with whom he vies for the hand of the lovely Esther. |
| dr haggis on whey: The Ionian Mission Patrick O'Brian, 2007 Patrick O'Brian's Aubrey-Maturin tales are widely acknowledged to be the greatest series of historical novels ever written. Now these evocative stories are being re-issued in paperback by Harper Perennial with stunning new jackets. |
| dr haggis on whey: A Tramp Abroad Mark Twain, 1880 A Tramp Abroad is a work of travel literature, including a mixture of autobiography and fictional events, by American author Mark Twain, published in 1880. The book details a journey by the author, with his friend Harris (a character created for the book, and based on his closest friend, Joseph Twichell), through central and southern Europe. While the stated goal of the journey is to walk most of the way, the men find themselves using other forms of transport as they traverse the continent. The book is the third of Mark Twain's five travel books and is often thought to be an unofficial sequel to the first one, The Innocents Abroad.As the two men make their way through Germany, the Alps, and Italy, they encounter situations made all the more humorous by their reactions to them. The narrator (Twain) plays the part of the American tourist of the time, believing that he understands all that he sees, but in reality understanding none of it. |
| dr haggis on whey: The Art of Travel; Or, Shifts and Contrivances Available in Wild Countries Francis Galton, 1867 All male animals, including men, when they are in love, are apt to behave in ways that seem ludicrous to bystanders. -Francis Galton, English Men of Science Galton's collection of travel tips, The Art of Travel (originally published in 1855) was so popular that this 1872 edition was the fifth edition. Galton was by then quite famous as an explorer. His purpose in writing the book was to teach other travelers the skills required for self-sufficiency that he had learned during an historic expedition into the interior of Africa. These pointers include: how to ride horses, handle elephants, and avoid cobras. Also included are sections on how to pull teeth, find water in a desert, and construct a sleeping bag out of fur. |
| dr haggis on whey: Clayton's Quaker Cook-book: Being a Practical Treatise on The Culinary Art H. J Clayton, 2024-01-05 Reprint of the original, first published in 1883. |
| dr haggis on whey: Anagram Solver Bloomsbury Publishing, 2009-01-01 Anagram Solver is the essential guide to cracking all types of quiz and crossword featuring anagrams. Containing over 200,000 words and phrases, Anagram Solver includes plural noun forms, palindromes, idioms, first names and all parts of speech. Anagrams are grouped by the number of letters they contain with the letters set out in alphabetical order so that once the letters of an anagram are arranged alphabetically, finding the solution is as easy as locating the word in a dictionary. |
| dr haggis on whey: Home Production of Quality Meats and Sausages , 2012-03-21 There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes which do not build any foundation for the serious hobbyist to follow. This leaves him with little understanding of the sausage making process and afraid to introduce his own ideas. There are professional books that are written for meat plant managers or graduate students, unfortunately, these works are written in such difficult technical terms, that most of them are beyond the comprehension of an average person. Home Production of Quality Meats and Sausages bridges the gap that exists between highly technical textbooks and the requirements of the typical hobbyist. In order to simplify this gap to the absolute minimum, technical terms were substituted with their equivalent but simpler terms and many photographs, drawings and tables were included. The book covers topics such as curing and making brines, smoking meats and sausages, U.S. Standards, making fresh, smoked, emulsified, fermented and air dried products, making special sausages such as head cheeses, blood and liver sausages, low salt, low fat and Kosher products, hams, bacon, butts and loins, poultry, fish and game, creating your own recipes and much more... To get the reader started 172 recipes are provided which were chosen for their originality and historical value. They carry an enormous value as a study material and as a valuable resource on making meat products and sausages. Although recipes play an important role in these products, it is the process that ultimately decides the sausage quality. It is perfectly clear that the authors don't want the reader to copy the recipes only: We want him to understand the sausage making process and we want him to create his own recipes. We want him to be the sausage maker. |
| dr haggis on whey: The Butcher's Apprentice Aliza Green, 2012-06-01 The masters in The Butcher’s Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home. Through extensive, diverse profiles and cutting lessons, butchers, food advocates, meat-loving chefs, and more share their expertise. Inside, you'll find hundreds of full-color, detailed step-by-step photographs of cutting beef, pork, poultry, game, goat, organs, and more, as well as tips and techniques on using the whole beast for true nose-to-tail eating. Whether you're a casual cook or a devoted gourmand, you'll learn even more ways to buy, prepare, serve, and savor all types of artisan meat cuts with this skillful guide. |
| dr haggis on whey: You Shall Know Our Velocity Dave Eggers, 2009-11-04 An “entertaining and profoundly original” (San Francisco Chronicle) moving and hilarious tale of two friends who fly around the world trying to give away a lot of money and free themselves from a profound loss. • From the bestselling author of The Circle. “Nobody writes better than Dave Eggers about young men who aspire to be, at the same time, authentic and sincere.” —The New York Times Book Review You Shall Know Our Velocity! is the work of a wildly talented writer.... Like Kerouac's book, Eggers's could inspire a generation as much as it documents it. —LA Weekly |
| dr haggis on whey: The Fortunes of Jaded Women Carolyn Huynh, 2022-09-06 A GOOD MORNING AMERICA BOOK CLUB PICK A WASHINGTON POST BEST FEEL-GOOD BOOK OF THE YEAR For fans of Amy Tan, KJ Dell’Antonia, and Kevin Kwan, this “sharp, smart, and gloriously extra” (Nancy Jooyoun Kim, author of The Last Story of Mina Lee) debut celebrates a family of estranged Vietnamese women who experiences mishaps and unexpected joy after a psychic makes a startling prediction about their lives. Everyone in Orange County’s Little Saigon knew that the Duong sisters were cursed. It started with their ancestor, Oanh, who dared to leave her marriage for true love—so a fearsome Vietnamese witch cursed Oanh and her descendants so that they would never find love or happiness, and the Duong women would give birth to daughters, never sons. Oanh’s current descendant Mai Nguyen knows this curse well. She’s divorced, and after an explosive disagreement a decade ago, she’s estranged from her younger sisters, Minh Pham (the middle and the mediator) and Khuyen Lam (the youngest who swears she just runs humble coffee shops and nail salons, not Little Saigon’s underground). Though Mai’s three adult daughters, Priscilla, Thuy, and Thao, are successful in their careers (one of them is John Cho’s dermatologist!), the same can’t be said for their love lives. Mai is convinced they might drive her to an early grave. Desperate for guidance, she consults Auntie Hua, her trusted psychic in Hawaii, who delivers an unexpected prediction: this year, her family will witness a marriage, a funeral, and the birth of a son. This prophecy will reunite estranged mothers, daughters, aunts, and cousins—for better or for worse. A multi-narrative novel brimming with levity and candor, The Fortunes of Jaded Women is about mourning, meddling, celebrating, and healing together as a family. It shows how Vietnamese women emerge victorious, even if the world is against them. |
| dr haggis on whey: This Bridge Will Not Be Gray Dave Eggers, 2018-03-13 A “witty [and] compelling” true story for kids about San Francisco’s Golden Gate Bridge—and why it’s orange—by the New York Times–bestselling author! (Fast Company). In this delightfully original nonfiction book, National Book Award and Pulitzer Prize finalist Dave Eggers tackles one of the most famous architectural monuments in the world: the Golden Gate Bridge—and all the arguments and debates about building it and what it should look like. Cut-paper illustrations by Tucker Nichols enliven the tale, and this revised edition also includes real-life letters from local constituents making the case for keeping the bridge orange. With sly humor and lots of fascinating historical facts, this is an accessible, enjoyable read for kids (or adults), transporting readers to the glorious Golden Gate no matter where they live. “Eggers’s featherlight humor provides laughs throughout.” —Publishers Weekly (starred review). “A love letter to infrastructure.” —The New York Times “A story compelling enough to keep adults interested as they read it (and re-read it and re-read it) each night at bedtime.” —Fast Company |
| dr haggis on whey: The Parade Dave Eggers, 2019-03-19 From a beloved author, a spare, powerful story of two men, Western contractors sent to work far from home, tasked with paving a road to the capital in a dangerous and largely lawless country. Four and Five are partners, working for the same company, sent without passports to a nation recovering from ten years of civil war. Together, operating under pseudonyms and anonymous to potential kidnappers, they are given a new machine, the RS-90, and tasked with building a highway that connects the country's far-flung villages with the capital. Four, nicknamed The Clock, is one of the highway's most experienced operators, never falling short of his assigned schedule. He drives the RS-90, stopping only to sleep and eat the food provided by the company. But Five is an agent of chaos: speeding ahead on his vehicle, chatting and joking with locals, eating at nearby bars and roadside food stands, he threatens the schedule, breaks protocol, and endangers the work that they must complete in time for a planned government parade. His every action draws Four's ire, but when illness, corruption, and theft compromise their high-stakes mission, Four and Five discover danger far greater than anything they could pose to one another. |
| dr haggis on whey: The Laird of Logan, Or, Anecdotes and Tales Illustrative of the Wit and Humour of Scotland John Donald Carrick, William Motherwell, Andrew Henderson, 1889 |
| dr haggis on whey: Life of Adam Smith John Rae, 2009-12-01 Learn more about Adam Smith, the groundbreaking philosopher who played an important role in originating the study of economics and gave us many of the concepts that still govern the market today. Written by John Rae, this biography details Smith's early life in Scotland and his later rise to academic renown, as well as the events and influences that led him to produce masterworks like The Wealth of Nations. |
| dr haggis on whey: The English and Australian Cookery Book An Australian Aristologist (Pseud ), Edward Abbott, 2024-02 European Australians have generally regarded the consumption of native flora and fauna with hesitation. From the outset of European colonisation of Australia, emphasis has been placed upon the cultivation of exotic grains like wheat, and the farming of introduced animals such as chickens, sheep and cattle, in order to establish a familiar and long-term food supply. However, by necessity and sometimes by choice, native produce comprised an important part of the diet for many colonists throughout the 19th century. While plants were rarely exploited as a food source, plentiful kangaroos, wallabies and water fowl were an obvious source of protein for those isolated on properties in the Australian Colonies. Fish were a major part of the diet for coastal settlements. Possibly as a result of this ambivalence, there was little attempt to codify a specific Australian cuisine until The English & Australian Cookery Book, was published in 1864. Written under a pseudonym by esteemed Tasmanian police magistrate and politician Edward Abbott, this cookbook showcases the diverse range of dishes that were popular in the colonial period. Abbott described himself as an aristologist, an expert in the study of food, culture and society. Abbott collected recipes that often combined native and exotic ingredients and he carefully selected and refined traditional English recipes to suit Colonial Australian conditions, ingredients and tastes. He also championed locally produced wines and discussed in great detail related matters such as smoking etiquette and the employment of servants. The English & Australian Cookery Book provides a unique window into the rich but almost unknown culinary heritage of colonial Australia and in particular, Colonial Tasmania. Whether you're a history buff, foodie or simply looking to expand your cooking repertoire, the English & Australian Cookery Book is a must-read. |
| dr haggis on whey: The Hood Health Handbook Supreme Understanding, C'BS Alife Allah, 2010 Over a dozen writers contributed to this handbook, edited by C BS Alife and Supreme Understanding. The contributors include fitness gurus, dieticians, personal trainers, and holistic practitioners from around the country. |
| dr haggis on whey: The Return of Traditional Food Patricia Lysaght, 2013 |
| dr haggis on whey: The Grocer's Encyclopedia Artemas Ward, 2022-10-27 This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. |
| dr haggis on whey: Lyddy Eugenia Jones 1840-1920 Bacon, Richard Hooker 1918- Wilmer, 2021-09-09 This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. |
| dr haggis on whey: Anglo-Saxon and Old English Vocabularies Thomas Wright, 1968 |
| dr haggis on whey: What's Cooking America Linda Stradley, Andra Cook, 1997-03-01 Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tasted recipes. accompanied by a wealth of information. This book will move into America's kitchens to stay. Here's the information you'll have at your fingertips: -- A treasure trove of unique. easy-to-follow recipes from all over America readily transforms every cook into a chef. -- An eye-pleasing page layout -- enhanced by lively illustrations -- that defies confusion and presents pertinent information with clarity and orderliness. -- Well-organized, standardized listings of ingredients for no-mistake food preparation. -- Accurate, time-tested mixing and cooking tips, hints and historical tidbits. -- Informative, instructive and entertaining sidebars for easy perusal. |
| dr haggis on whey: The Time Machine Did it John Swartzwelder, 2004 Comical novel about Detective Frank Burly who get gets embroiled in time travel and criminal activity during his attempts at helping his new client--Wikipedia |
| dr haggis on whey: The Every Dave Eggers, 2022-01-25 From the award-winning, bestselling author of The Circle comes an exciting new follow-up. When the world’s largest search engine/social media company, the Circle, merges with the planet’s dominant ecommerce site, it creates the richest and most dangerous—and, oddly enough, most beloved—monopoly ever known: the Every. Delaney Wells is an unlikely new hire at the Every. A former forest ranger and unwavering tech skeptic, she charms her way into an entry-level job with one goal in mind: to take down the company from within. With her compatriot, the not-at-all-ambitious Wes Makazian, they look for the Every's weaknesses, hoping to free humanity from all-encompassing surveillance and the emoji-driven infantilization of the species. But does anyone want what Delaney is fighting to save? Does humanity truly want to be free? Studded with unforgettable characters, outrageous outfits, and lacerating set-pieces, this companion to The Circle blends absurdity and terror, satire and suspense, while keeping the reader in apprehensive excitement about the fate of the company—and the human animal. |
| dr haggis on whey: The Circle Dave Eggers, 2013-10-08 INTERNATIONAL BESTSELLER • A bestselling dystopian novel that tackles surveillance, privacy and the frightening intrusions of technology in our lives—a “compulsively readable parable for the 21st century” (Vanity Fair). When Mae Holland is hired to work for the Circle, the world’s most powerful internet company, she feels she’s been given the opportunity of a lifetime. The Circle, run out of a sprawling California campus, links users’ personal emails, social media, banking, and purchasing with their universal operating system, resulting in one online identity and a new age of civility and transparency. As Mae tours the open-plan office spaces, the towering glass dining facilities, the cozy dorms for those who spend nights at work, she is thrilled with the company’s modernity and activity. There are parties that last through the night, there are famous musicians playing on the lawn, there are athletic activities and clubs and brunches, and even an aquarium of rare fish retrieved from the Marianas Trench by the CEO. Mae can’t believe her luck, her great fortune to work for the most influential company in the world—even as life beyond the campus grows distant, even as a strange encounter with a colleague leaves her shaken, even as her role at the Circle becomes increasingly public. What begins as the captivating story of one woman’s ambition and idealism soon becomes a heart-racing novel of suspense, raising questions about memory, history, privacy, democracy, and the limits of human knowledge. |
| dr haggis on whey: How the Whale Got His Throat Rudyard Kipling, Heather Bailey, 2014-02-27 Original and unabridged text of Rudyard Kipling's timeless classic. With refreshingly new illustrations. If you have ever asked, how did the camel get his hump? If you have ever wondered, how did the leopard get his spots? Then you are a very special kind of curious person who will love the answers in these books. In this Just So Story we find out how the whale got his special throat. Hint he ate a dancing sailor! |
| dr haggis on whey: Holiday House Catherine Sinclair, 1849 A Victorian tale in which two children seek adventure while under the watchful eye of their nanny. The first children's book to show the amusing side of misconduct. |
| dr haggis on whey: My Pregnancy Fiona McGuire, 2018 |
| dr haggis on whey: Conversations with Dave Eggers Scott F. Parker, 2022-01-04 It’s been barely twenty years since Dave Eggers (b. 1970) burst onto the American literary scene with the publication of his memoir, A Heartbreaking Work of Staggering Genius. In that time, he has gone on to publish several books of fiction, a few more books of nonfiction, a dozen books for children, and many harder-to-classify works. In addition to his authorship, Eggers has established himself as an influential publisher, editor, and designer. He has also founded a publishing company, McSweeney’s; two magazines, Might and McSweeney’s Quarterly Concern; and several nonprofit organizations. This whirlwind of productivity, within publishing and beyond, gives Eggers a unique standing among American writers: jack of all trades, master of same. The interviews contained in Conversations with Dave Eggers suggest the range of Eggers’s pursuits—a range that is reflected in the variety of the interviews themselves. In addition to the expected interviews with major publications, Eggers engages here with obscure magazines and blogs, trade publications, international publications, student publications, and children from a mentoring program run by one of his nonprofits. To read the interviews in sequence is to witness Eggers’s rapid evolution. The cultural hysteria around Eggers’s memoir and his complicated relationship with celebrity are clear in many of the earlier interviews. From there, as the buzz around him mellows, Eggers responds in kind, allowing writing and his other endeavors to come to the fore of his conversations. Together, these interviews provide valuable insight into a driving force in contemporary American literature. |
| dr haggis on whey: English Literature Ezekiel Leon, 2019-01-28 The book methodicallly graphs the direction of the English novel from its rise as the chief scholarly class in the mid twentieth century to its mid twenty first century status of unpredictable greatness in new media conditions. Precise parts address 'The English Novel as a Distinctly Modern Genre', 'The Novel in the Economy', 'Genres', 'Gender' (performativity, masculinities, woman's rights, eccentric), and 'The Burden of Representation' (class and ethnicity). Broadened contextualized close readings of more than twenty key writings from Joseph Conrad's Heart of Darkness (1899) to Tom McCarthy's Satin Island (2015) supplement the methodical approach and energize future research by giving reviews of gathering and hypothetical points of view. Expanding specialization inside the teach of English and American Studies has moved the concentration of insightful dialog toward hypothetical reflection and social settings. These improvements have profited the train in more courses than one, yet they have likewise brought about a specific disregard of close perusing. Therefore, understudies and scientists inspired by such material are compelled to swing to grant from the 1970s, quite a bit of which depends on dated methodological and ideological presuppositions. The handbook means to fill this hole by giving new readings of writings that figure unmistakably in the writing classroom and in academic level headed discussion aE ' from James' The Ambassadors to McCarthy's The Road. |
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Find a doctor or specialist who's right for you. Search thousands of top Aurora providers by specialty, location, age, gender and more.
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Search or browse RateMDs for trusted reviews & ratings on doctors & healthcare facilities. We're the original doctor ratings site with over 2 million reviews.
WebMD - Better information. Better health.
Learn their risks, treatments, and how to manage them with your care team. Learn how clinical trials lead to safer, better treatments and what to know if you're thinking about joining one....
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We offer fast-track virtual or in-person visits for urgent, primary and specialty care. Connect virtually with an emergency room doctor for a fast diagnosis. Get the care you need at one of …
DRUDGE REPORT 2025®
visits to drudge 6/14/2025 22,475,601 past 24 hours 543,304,527 past 31 days 6,004,002,574 past year
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Profiles for Every Doctor in America. Search by What Matters Most to You. More Than 13 Million Patient Ratings. Half of all Americans who see doctors each year use Healthgrades to find the …
Homepage | DR Power Equipment
DR Power Equipment manufactures and sells a full range of professional grade outdoor power equipment including brush mowers, leaf vacuums, chippers, lawn mowers, and more!
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Find the right doctor, right now with Zocdoc. Read reviews from verified patients and book an appointment with a nearby, in-network doctor. It’s fast, easy, and free. Millions of patients use …
Find Doctors Near You: Top Physician Directory
Search for doctors in your area. Research providers by insurance, specialty & procedures. Check doctor ratings, address, experience & more.
Find a Doctor - Aurora Health Care
Find a doctor or specialist who's right for you. Search thousands of top Aurora providers by specialty, location, age, gender and more.
Doctor Reviews & Ratings - Find a Doctor at RateMDs
Search or browse RateMDs for trusted reviews & ratings on doctors & healthcare facilities. We're the original doctor ratings site with over 2 million reviews.
WebMD - Better information. Better health.
Learn their risks, treatments, and how to manage them with your care team. Learn how clinical trials lead to safer, better treatments and what to know if you're thinking about joining one....
Dr. Martens® US Official: Take 10% Off Your First Order
Shop boots, shoes, kids' shoes, and more at Dr. Martens. Free US delivery over $50.
Search for a Northwell Health provider
We offer fast-track virtual or in-person visits for urgent, primary and specialty care. Connect virtually with an emergency room doctor for a fast diagnosis. Get the care you need at one of …
