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| art of mixology: The Art of Mixology Parragon Books, 2018-09-18 Cocktails have an unwavering, timelss style, so become a purveyor of fine drinking with this collection of CLASSIC and CONTEMPORARY recipes. The Art of Mixology offers a stunning anthology of cocktail recipes to make at home. You'll find an informative introduction packed with all the essential knowledge any experienced or novice mixologist could ever need and over 200 recipes to suit every occasion. The drinks are grouped within sections on Gin & Vodka; Rum, Whiskies, and Brandy; Bubbles; Something Different; and Mocktails, and the drinks range from a Singapore Sling, a Buck's Fizz, and a Cosmopolitan to a Highland Fling, a Brandy Julep, and a Baby Bellini. CLASSIC AND CONTEMPORARY RECIPES For the novice or experienced mixologist STYLISH GUIDE Whether it's creating a cocktail hour martini or fixing a Brandy Alexander nightcap, this is the stylish guide to exclusive drinking OVER 200 RECIPES & PHOTOS Recipes for every mood and a photo for each drink will keep mixology enthusiasts excited to try new recipes MAKES A GREAT GIFT Birthdays, holidays, Mother's/Father's Day and more, the Art of Mixology makes a great gift for any occasion |
| art of mixology: The Illustrated Cocktail Rachel K. Miller, 2021-08-30 A picture can transform your mood. A cocktail can do the same. The Illustrated Cocktail is a whimsical combination of original art, drink recipes, tips and tricks, that are informative and just plain fun to look at. This book is unique in that it is primarily an illustrated book that is visually stimulating and doesn't take itself too seriously.Each of the over 60 cocktail recipes are beautifully hand-drawn, are in full color! The cocktail recipe is enhanced by a lively and revealing explanation and another illustrative sketch, this one in black and white. The Illustrated Cocktail also includes illustrated tips on setting up a home bar, making your own cocktail ingredients and vintage barware. |
| art of mixology: The Alchemist Cocktail Book The Alchemist, 2021-06-29 100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics. With chapters from Chemistry & Theatre, Twisted Classics and New Wave to Classics and Low & No Alcohol, The Alchemist Cocktail Book truly has something for everyone, from mixing novices to experienced bartenders. Bring some dramatic flair to your cocktail hour, with recipes including: Lavender Daiquiri Paloma Rhubarb and Custard Sour Bananagroni Maple Manhattan Cola Bottle Libre Grapefruit and Apricot Martini |
| art of mixology: The Bar Book Jeffrey Morgenthaler, 2014-06-03 The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book. |
| art of mixology: Cocktails, A Still Life Christine Sismondo, James Waller, 2022-08-16 Fine art meets mixology in this sophisticated cocktail book that pairs drink recipes and beverage history with stunning still-life oil paintings, perfect for taking the art of drinking to the next level. As they say, We drink first with our eyes. If you believe there is an art to drinking well, then pairing cocktail recipes with still-life oil paintings is a natural next step. Still-life artist Todd M. Casey, journalist Christine Sismondo, and author James Waller are the all-star team behind Cocktails, A Still Life. Bringing together 60 of Casey’s contemporary hand-painted images paired with dozens of delicious cocktail recipes, the three-author team offers a satisfying deep-dive into each drink complete with a great classic cocktail recipe and a painted representation. Each drink tells a story, making this a truly unique cocktail-making guide attracting the eye, mind, and palate, and focused squarely on the art. Drinks include: Mai Tai Gimlet Bloody Mary Mojito French 75 Ramos Gin Fizz Mint Julep and more. Both a beautiful masterpiece and a useful guide, Cocktails, A Still Life is not just for “cocktail nerds” but also for those who enjoy finely crafted art and finely crafted beverages. |
| art of mixology: The Art of the Bar Cart Vanessa Dina, 2017-09-12 From high-end magazines and design-inspiration websites to stores big and small, bar carts are a must-have piece of furniture. This book provides all the answers to the question—how can I get that look at home? The Art of the Bar Cart features 20 different styled bar setups—from tricked-out vintage carts to a collection of bottles tucked into a cabinet—themed around favorite libations, personal style, or upcoming occasions. Readers can choose from the warm and inviting Whiskey Cart, the fun and fresh Punch Cart, or mix and match to suit any style. With easy tips to re-create each look as well as recipes for the perfect drinks to pair with each cart, this beautifully photographed guide is an inspiration to anyone looking to create a unique décor statement, and a drink to serve alongside. |
| art of mixology: Black Mixcellence Tamika Hall, Colin Asare-Appiah, 2022-07-26 Nominated for Best New Cocktail or Bartending Book -Tales of the Cocktail Foundation Bringing tasty drink recipes from some of the most renowned mixologists and stories of the historical impact of Black people in Mixology, Black Mixcellence is the go-to drink guide for any wine and spirits connoisseur Black Mixcellence' is a comprehensive cocktail guide that showcases over 70 innovative and classic recipes, detailing the profound impact and enduring legacy of African-American mixologists. This essential mixology resource blends cocktail craft with rich historical insights, offering readers a journey through the evolution of bartending and drink mixing. From the fundamentals of cocktail making to advanced mixology techniques, this book is a treasure trove for enthusiasts and professionals alike, highlighting the contributions of Black bartenders in shaping modern cocktail culture. It's a celebration of diversity, skill, and creativity in the art of mixology, making it a must-have for every cocktail book collection. |
| art of mixology: The Art of the Cocktail Ben Reed, 2004 Ever wondered how to mix a Manhattan or build a B52? The Art of the Cocktail tells you all you need to know about the art of making the perfect cocktail. |
| art of mixology: The Home Bartender, Second Edition Shane Carley, 2018-09-25 Discover how to make more than 175 quick and easy cocktails with only four ingredients or less! You don't need a thousand-dollar liquor cabinet to impress company at your next party! Shane Carley has curated a collection of 175 creative and delicious drink recipes that require only four ingredients or less. Learn how to become a master mixologist, all with just a handful of ingredients required. In The Home Bartender, Second Edition, you will find: beautiful, full-color photography throughout the book, virgin variations on most drinks, simplified classics to innovative new libations, And more! There's something for everyone in this cocktail book. The Home Bartender, Second Edition condenses the intricate and time-consuming art of cocktail-making into a process manageable for even the most time-crunched mixologist. Enjoy amazing results in a fraction of the time! |
| art of mixology: Cocktails Klaus St. Rainer, 2016-09-06 Learn the art of mixing perfect drinks with Cocktails, the third Best Cocktail Book in the World. Klaus St. Rainer, an award-winning expert voted Bartender of the Year in 2013, shares 70 cocktail recipes for all the key classics as well as his own signature creations. Whether you want to make a simple drink with just a few ingredients, prepare large quantities for a cocktail party, or even create a mocktail, this authoritative guide will have you mixing the perfect aperitif. The book's classy design and evocative photography will inspire you to find what tickles your taste buds, from the classic Dry Martini and Old Fashioned to the unusual Red Beet Gimlet and Caramellow Royale. Professional tips and techniques are revealed (should it be shaken or stirred?) and clear instructions make it easy. Cocktails teaches you the science of mixology so you can make the ultimate cocktail every time. |
| art of mixology: The Ultimate Bar Book Mittie Hellmich, 2010-07-01 The Ultimate Bar Book — The bartender's bible and a James Beard nominee for the best Wine and Spirit book, 2008 The cocktail book for your home: The Ultimate Bar Book is an indispensable guide to classic cocktails and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips. Classic cocktails and new drinks: As the mistress of mixology, the author Mittie Hellmich has the classics down for the Martini, the Bloody Mary—and the many variations such as the Dirty Martini and the Virgin Mary. And then there are all the creative new elixirs the author brings to the table, like the Tasmanian Twister Cocktail or the Citron Sparkler. Illustrated secrets of classic cocktails and more: Illustrations show precisely what type of glass should be used for each drink. With dozens of recipes for garnishes, rims, infusions, and syrups; punches, gelatin shooters, hot drinks, and non-alcoholic beverages; and let's not forget an essential selection of hangover remedies, The Ultimate Bar Book is nothing short of top-shelf. If you liked PTD Cocktail Book, 12 Bottle Bar and The Joy of Mixology, you'll love The Ultimate Bar Book |
| art of mixology: Barkeep Danilo Bozovic, Andrija Ristic, 2016-07-19 Barkeep is a modern day bar manual with focus on hospitality, service, bartending, making and serving drinks, wine, coffe and cigars. Barkeep provides huge amount of practical and more importantly very necessary information in a logical and organic way so that the novice bartender as well as the seasoned veteran can easily find what they are looking for. |
| art of mixology: The Fine Art of Mixing Drinks David Augustus Embury, 1961 |
| art of mixology: Make, Shake, Bake Kim Davies, 2014 |
| art of mixology: Cocktail Chemistry Nick Fisher, 2022-05-17 “Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever, pop culture-inspired drinks with this collection of more than 80 recipes from the beloved Cocktail Chemistry YouTube channel. Have you ever seen a delicious-looking drink on your favorite movie or TV show and wondered how to make it? Well, now you can, with this collection of recipes from the creator of the popular Cocktail Chemistry YouTube channel Nick Fisher. Featuring recipes to recreate the classic White Russian from The Big Lebowski, the iconic martini from the James Bond movies, to drinks featured in Mad Men, The Simpsons, It’s Always Sunny in Philadelphia, Game of Thrones, The Office, Harry Potter, and more, Cocktail Chemistry will have you impressing your friends with your bartending skills in no time. In addition to recipes, Cocktail Chemistry includes everything you need to know to become a mixology expert, from how to make perfectly clear ice, delicious foams, and infusions, or how to flame a citrus peel. A must-have for all aspiring home mixologists and pop-culture buffs, Cocktail Chemistry will ensure you never have a boring drink again. |
| art of mixology: Mixology for Beginners Golden Lion Publications, 2021-01-23 Discover How You Can Create Classic Cocktails at Home Better Than Experienced Bartenders in The All-New Mixology for Beginners: The Simple Classic Cocktail Recipe Book to Become a Home Bartender! Even if you know nothing about mixology or cocktails, you will become an expert in no time. Just check out what Sarah has to say. This was probably the simplest, most easy-to-read mixology book out there -Sarah J. Brown (Bartender at The Long Island Bar, NY) Whether you just want to make cool cocktails to impress your friends or your dream is to become a world renowned bartender, Mixology for Beginners is the first step you need to take. Unlike other mixology books, I will teach you exactly how to make classics that started mixology, and how they are supposed to be made such as: Classic Old-fashioned Dry Martini Sarzec Manhattan Aviation Pisco Punch And so much more... You will never have to go out with your friends again and not know what cocktail to get and you will even be able to recommend the perfect drink to any one of your friends. If you are ready to start your mixology journey, scroll up and order your exclusive copy of Mixology for Beginners: The Simple Classic Cocktail Recipe Book to Become a Home Bartender today! |
| art of mixology: Cocktail Chameleon , 2017-06-15 From the classic Margarita to the Love Byte, Cocktail Chameleon is award-winning designer and producer Mark Addison's invitation to join him as he dresses up twelve cocktails in twelve unique variations for 144 signature takes on the classics. Mr. Addison tantalizes with molecular mixology to create the Anti-Gravity, instructs on how to reinvent the beloved Bloody Mary with sake, and invokes the famed royal rose garden with the Versailles. Inspiring the creative mixologist in everyone, Cocktail Chameleon will become an instant ally for hosts looking to elevate an occasion, or a much-needed friend to help unwind and end the day on a high note! |
| art of mixology: The Art of the Bar Jeff Hollinger, Rob Schwartz, 2006-10-05 From Tokyo to New York, a cocktail renaissance is happening as bar chefs create delicious elixirs worthy of their kitchen counterparts. An epicenter of this barroom artistry can be found at the Absinthe Brasserie & Bar in San Francisco (a city that spends more money per capita on alcohol than any other in the country). Bartenders Jeff Hollinger and Bob Schwartz share their artisan approach for stunning creations that unveil a new spectrum of flavors. Fresh herbs and even aromatic lavender are deftly used to augment classic and new cocktail recipes. Syrups and mixes are carefully crafted from scratch, ensuring small-batch perfection and a harmony of flavors. Acclaimed photographer Frankie Frankeny captures their virtuoso mixing performances with a refreshing take on the cocktail, creating a showpiece for any living room. |
| art of mixology: The NoMad Cocktail Book Leo Robitschek, 2019-10-22 JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits. |
| art of mixology: The Savoy Cocktail Book Harry Craddock, 2018-10-17 The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, slings, fizzes, coolers, rickeys, juleps, punches, and other refreshments. |
| art of mixology: How to Cocktail America's Test Kitchen, 2019-10-08 All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more. |
| art of mixology: Bar Chef Frankie Solarik, 2015-05-19 Vanilla-and-hickory smoked Manhattan, anyone? BarChef is a cocktail lounge on Queen Street West in Toronto. Dedicated to the art and science of the cocktail, its beauty lies in the colours and details behind the bar--from apothecary jars filled with bitters and syrups to bell jars and 100-pound blocks of ice. Owner Frankie Solarik holds court in his fedora, chipping ice, talking to patrons (a mix of rockers, hipsters, business people, locals and celebrities) and enjoying his craft thoroughly. Solarik is a leading figure of the global cocktail renaissance. His book, The Bar Chef, explores the importance of engaging all the senses when creating modernist cocktails. Depth and balance--the ideas behind great wines, and great food and wine pairings--are vital to a magnificent drink. Chapters detail the elements of the set-up, the art and craft of mixology and, of course, include recipes for syrups, infusions, bitters and the cocktails themselves. A chapter for non-alcoholic drinks rounds out the book. This book is aimed at adventurous mixologists, enthusiasts who want to hone their skills and taste, and who want to experience something of Solarik's genius at home. This book is neither comprehensive nor general. Rather, it is a carefully curated sampling of Solarik's creations, featuring recipes that are challenging but achievable, and oh so delicious. |
| art of mixology: Moonshine Mixology Cory Straub, 2017 Take a fun-filled adventure into white lightning with Moonshine Mixology. Beginning with a short, rollicking history of lightning in a bottle, 'shine expert Cory Straub gives a quick history of hooch, details the equipment to make it, offers an overview of the process, and shares recipes for delicious flavor bases and tub-thumpin' cocktails. He also provides valuable tips on storage, packaging, and serving, plus fun facts and witty quotes. |
| art of mixology: Zero Allen Hemberger, The Alinea Group, Small Batch Creative, 2020-05 |
| art of mixology: Meehan's Bartender Manual Jim Meehan, 2017-10-17 “A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out. With chapters that mix cocktail history with professional insights from experts all over the world, this deep dive covers it all: bar design, menu development, spirits production, drink mixing technique, the craft of service and art of hospitality, and more. The book also includes recipes for 100 cocktails culled from the classic canon and Meehan’s own storied career. Each recipe reveals why Meehan makes these drinks the way he does, offering unprecedented access to a top bartender’s creative process. Whether you’re a professional looking to take your career to the next level or an enthusiastic amateur interested in understanding the how and why of mixology, Meehan’s Bartender Manual is the definitive guide. |
| art of mixology: Cecil Beaton's Cocktail Book , 2020-04-21 Drink like one of the Bright Young Things with Cecil Beaton's Cocktail Book Cecil Beaton (1904-80) was one of the most celebrated British portrait photographers of the 20th century, so renowned for his images of celebrities and high society that his own name has become synonymous with elegance, glamour and style. In the 1920s and '30s, Beaton used his camera, his ambition and his larger-than-life personality to mingle with a flamboyant and rebellious group of artists and writers, socialites and partygoers whose spirit and style cut a dramatic swathe through the epoch. Canonizing the era's Bright Young Things in his distinctive brand of opulent studio portraiture, Beaton worked his way up from middle-class suburban schoolboy to glittering society figure. This miniature cocktail book features a delightful array of recipes inspired by the decadent drinks of Beaton's youth, and the fabulous friends and celebrities whom he photographed. Period classics such as the Hanky Panky, Manhatten, Negroni and Sidecar are given contemporary twists by the Head Bartender and Mixologist of the world famous Claridge's Hotel in London, which played host to some of the most extravagant Bright Young gatherings. It is illustrated with the artist's own photographs and the witty and distinctive drawings he produced throughout his life, recording people, travels and experiences, which were featured in Vogue magazine. A must-have for every well-appointed bar cart, Cecil Beaton's Cocktail Book brings to life a deliriously eccentric, glamorous and creative era. |
| art of mixology: The Dead Rabbit Mixology & Mayhem Sean Muldoon, Jack McGarry, Jillian Vose, 2018-10-30 A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City The Dead Rabbit Grocery & Grog in lower Manhattan has won every cocktail award there is to win, including being named Best Bar in the World in 2016. Since their award-winning cocktail book The Dead Rabbit Drinks Manual was published in 2015, founders Sean Muldoon and Jack McGarry, along with bar manager Jillian Vose, have completely revamped the bar's menus in a bold, graphic novel style, now featured in their newest collection The Dead Rabbit Mixology & Mayhem. Based on Gangs of New York-era tales retold with modern personalities from the bar world (including the authors) portrayed as the heroes and villains of the story, the menus are highly sought-after works of art. This stunning new book, featuring 90 cocktail recipes, fleshes out the tall tales even further—making it a must-have for the bar's passionate fans who line up every night of the week. |
| art of mixology: Mindful Mixology Derek Brown, 2022-01-18 From Dry January to Sober October, moderation is having a moment. This book from spirits expert Derek Brown (newly mindful drinker himself) will show the sober and sober-curious how to mix complex, sophisticated low- and no-proof drinks. It will include recipes, techniques, and sources. Not long after his son was born, Derek Brown decided to cut back on his drinking. But as a bartender, bar owner, and cocktail and spirits expert, he wanted do so using the techniques and expertise of mixology to create a new arsenal of libations that were sophisticated, satisfying, and tasty. Creating these drinks isn’t as simple as removing the alcohol. No- and low-proof cocktails still have to be balanced and still have to be delicious, but they don’t operate exactly like cocktails with alcohol. The drinks Brown presents in this book are meticulously choreographed around taste, texture, body, and piquancy to result in surprisingly complex “adult beverages” minus the booze. Drawing on historical research, meticulous tweaking of classic cocktails to create lower-proof versions, and entirely new concoctions inspired by an evolved home bar, in this book, Derek shares sixty recipes for no- and low-proof cocktails, as well as a guide to the ingredients and equipment you need to imbibe in Mindful Mixology at home. |
| art of mixology: Bartending 101 Harvard Student Agencies, 2005-11 The Essential Bartending Crash Course Do you know how to set up a full bar for that party you're having? How much vermouth to use when your first guest requests a dry martini on the rocks? How to measure out a shot of alcohol using the three-count method? You'll find the answers to all of these questions and much more in this indispensable guide. Rather than teaching you recipes for drinks you've never heard of and will never have to make, the authors focus on the fundamentals of bartending--using the tools, learning the terminology and drink mnemonics, and setting up for a cocktail party. This book will transform the most ignorant imbiber into a sauce-slinger extraordinaire, ready to go out and bartend recreationally or professionally. This guide includes: -Basic bar setups, tools, and helpful techniques -Hundreds of recipes for the most popular drinks and punches, from chocolate martinis to salty dogs -New chapters featuring everything a bartender needs to know about beer and wine -A new and improved guide to throwing a fabulous cocktail party -Hints on finding a bartending job -Diagrams, illustrations, and many useful tips throughout. |
| art of mixology: The Cocktail Bible Pyramid, 2020-05-05 An A-Z collection of classic and contemporary cocktails From the ABC to the Manhattan and the Negroni to the Zombie, The Cocktail Bible is an A-Z collection of 200 classic and contemporary cocktails. With tips and techniques, quotes and notes, this alphabetical anthology will interest the curious and dare the adventurous. |
| art of mixology: Semenology - The Semen Bartender's Handbook Paul Photenhauer, 2013-03-03 This is the ultimate handbook for mixologists looking for ingredients that go beyond exotic fruit juices and rare spirits.Driven by a commitment and passion for the freshly harvested ingredient, Semenology pushes the limits of classic bartending. Semen is often freshly available behind most bar counters and adds a personal touch to any cocktail. The connoisseur will appreciate learning how to mix selected spirits to enhance the delicate flavors of semen. The book provides useful tips that cover every detail of Semenology, from mixing and presentation to harvesting and storage advice. |
| art of mixology: Spirited Adrienne Stillman, 2020 Spirited is a global celebration of cocktails: iconic classics, cutting-edge concoctions, and lesser-known regional favorites. It spotlights recipes for drinks from 60 countries over 500 years, each with details of the era, locale, bar, or person who inspired or created it. With its contemporary design, photographs, infographics, and essays about cocktail culture, this is the most important book of cocktails researched and collected for the home drink maker. From flips and sours to tiki drinks and punches, Spirited is authoritative and accessible, and perfectly distills the cocktail's distinctive essence. |
| art of mixology: The Artistry of Mixing Drinks Frank Meier, 2015-09-15 Vintage cocktail recipes for the modern bartending enthusiast!Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from 1921 to 1947, The Artistry of Mixing Drinks is a one-of-a-kind drink book. Nearly as famous for his sharp wit as he was for his delicious and well-balanced cocktails, Meier honed his skills working for Harry Craddock in New York before moving to the Paris Ritz where he mixed drinks for such icons as Franklin Roosevelt, Noël Coward, Hemingway, and Cole Porter.Filled with decades of hard-earned mixological wisdom, The Artistry of Mixing Drinks reflects the seriousness with which Frank Meier executed his craft. It contains over 300 cocktail and mixed drink recipes, many of which were concocted by the author himself, as well as a chapter with sandwich recipes (and drink pairings), a chapter on wines and how to serve them, useful measurement conversion charts, and a chapter on how to properly clean and maintain bar supplies.In Meier's own words, to be a bartender is to be a chemist, a physiologist, and a psychologist all at once. To this end, he addresses several topics of interest to any respectable, globe-trotting polymath. These areas include prescriptions for illnesses, first aid instructions in case of drowning, sunstroke, poisonous snake bites, and other calamities; wind pressure charts; basic physics and geometry formulas; and a brief history of horse racing.A truly comprehensive guide for the sophisticated drinker, this high-quality reprint of The Artistry of Mixing Drinks is a refreshing dose of Golden-age wisdom for the modern cocktail lover. |
| art of mixology: Most Popular Cocktails Ian Birell, 2019-05-20 !Free Kindle version included! Unless you're still an undergrad, it's time to move on from making rum and Cokes or vodka sodas at the bar. After all, you're a grown-up, and you should be drinking grown-up drinks. In this book you will find recipes of most popular bar drinks that you can make. The Most Popular Cocktails is: - More then 70 of the world best cocktails made with 6 key ingredients - Step-by-Step recipes with Rum, Gin, Vodka, Tequila, Brandy and Whisky - Help with choosing and using glassware - A guide to bartending basics and mixology techniques - A to Z listings: recipes from Apple Cooler to the White Russian MAKES A GREAT GIFT: Birthdays, holidays, Mother's/Father's Day and more, the Most Popular Cocktails makes a great gift for any occasion |
| art of mixology: The Art of Mixology , In this comprehensive collection, you'll find punches for parties, short drinks for unwinding in the evening, and impressive crown pleasers for entertaining. All of the recipes are simply written to make them easy to follow, and even novice cocktail makers are guaranteed a winning result every time. Chapters grouped by primary ingredient to make it easy to find a delectable mixed drink, whether your spirit of choice is gin, vodka, rum, whisky, brandy, or even something bubbly. There's also a section of more creative and curious concoctions, as well as a chapter of mocktail recipes when you feel like something special but without the alcohol. |
| art of mixology: The Art of Mixology Ciro Irmici, 2024-08-15 The Art of Mixology: Mastering Classic Cocktails Discover the secrets to crafting perfect cocktails with The Art of Mixology: Mastering Classic Cocktails. Whether you are a novice bartender or an experienced mixologist, this comprehensive guide will elevate your skills and deepen your understanding of the craft. Dive into the rich history of cocktails, from the early beginnings of punch to the prohibition era's speakeasies, and explore the modern evolution of cocktail culture. Learn essential techniques like stirring, shaking, muddling, and garnishing, and understand the nuances of classic spirits such as gin, whiskey, rum, vodka, and tequila. This book provides detailed recipes for timeless cocktails, including the Martini, Old Fashioned, Mojito, Margarita, and Negroni, as well as innovative modern twists that will inspire your creativity. Discover how to pair cocktails with food to enhance your dining experiences and master the science behind flavors, infusions, and textures. The Art of Mixology also offers practical advice on building and maintaining a home bar, staying updated with the latest trends, and engaging with the mixology community. Whether you're hosting a cocktail party or crafting your signature drinks, this guide will help you impress your guests and enjoy the art of cocktail creation. Unlock your potential as a mixologist and elevate your cocktail game with The Art of Mixology: Mastering Classic Cocktails. |
| art of mixology: The Art of Mixology Parragon, 2015 Cocktails have an unwavering, timeless style so become a purveyor of fine drinking with this collection of classic and contemporary recipes. Learn the skills of the bespoke bartender and stir up some truly exquisite flavours, using premium spirits and authentic ingredients. Whether it's creating a cocktail hour martini or fixing a brandy alexander nightcap, explore the art of mixology with this stylish guide to exclusive drinking--Publisher. |
| art of mixology: The Art of Mixology: Rum Cottage Door Press, Parragon Books, 2022-10-04 |
| art of mixology: The Art of Mixology Love Food Editors, 2015 |
| art of mixology: Barkeep - The Art of Mixology, Bar & Cocktail Danilo Bozovic, 2021-11-23 The Art of Mixology, Bar and Cocktails is a modern day bar manual with focus on mixology, cocktails, hospitality, service, bartending, making and serving drinks, wine, food, coffee and cigars |
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The Art Story is the History of Visual Art that is optimized for the web: we clearly and graphically overview and analyze classical and modern artists, movements, and ideas.
WikiArt.org - Visual Art Encyclopedia
Mar 27, 2024 · Wikiart.org is the best place to find art online. Discover paintings and photographs in a searchable image database with artist biographies and artwork descriptions.
Art Report Today: A Deep, Beautiful Dive into Our Worldwide Arts …
Art Report Today .com offers all of the daily worldwide breaking art news on one easy-to-read platform! Art reviews, artist's stories, new trends, materials, movements and artistic …
DeviantArt - The Largest Online Art Gallery and Community
DeviantArt is where art and community thrive. Explore over 350 million pieces of art while connecting to fellow artists and art enthusiasts.
Art - Wikipedia
Art is something that stimulates an individual's thoughts, emotions, beliefs, or ideas through the senses. Works of art can be explicitly made for this purpose or interpreted on the basis of …
Sketchpad - Draw, Create, Share!
Sketchpad: Free online drawing application for all ages. Create digital artwork to share online and export to popular image formats JPEG, PNG, SVG, and PDF.
Art.com | Wall Art, Framed Prints, Canvas, Paintings, Posters
Shop Art.com for the best selection of wall art and photo prints online! Low price guarantee, fast shipping & easy returns, and custom framing options you'll love.
Art | Definition, Examples, Types, Subjects, & Facts | Britannica
Jun 1, 2025 · Art, a visual object or experience consciously created through an expression of skill or imagination. The term ‘art’ encompasses diverse media such as painting, sculpture, …
Google Arts & Culture
Google Arts & Culture features content from over 2000 leading museums and archives who have partnered with the Google Cultural Institute to bring the world's treasures online.
What Is Art? Why is Art Important? - The Artist
Aug 12, 2024 · A narrative about the definition of art and the importance of arts in our daily lives - increasing our capacity for joy, and validating our sorrows.
The Art Story: Visual Art Movements, Artists, Ideas and Topics
The Art Story is the History of Visual Art that is optimized for the web: we clearly and graphically overview and analyze classical and modern artists, movements, and ideas.
WikiArt.org - Visual Art Encyclopedia
Mar 27, 2024 · Wikiart.org is the best place to find art online. Discover paintings and photographs in a searchable image database with artist biographies and artwork descriptions.
Art Report Today: A Deep, Beautiful Dive into Our Worldwide Arts …
Art Report Today .com offers all of the daily worldwide breaking art news on one easy-to-read platform! Art reviews, artist's stories, new trends, materials, movements and artistic …
